Details on how to make pancakes from courgettes

How to cook pancakes from zucchini so that they turn out magnificent and soft? This issue becomes especially urgent when the season of young vegetables comes, which you can tear from your own garden or buy from truck farmers for a minimum price. It is worth mentioning that such a product can be prepared in absolutely different ways. Today we will present to your attention only a simple and easy way to create this dish.

Pumpkin pancakes: recipe for cooking

Required ingredients:

• Red tomatoes of small size - 2 pcs .;
• Sausage milk - 2 pieces;
• Zucchini young not large - 2 pcs .;
• Bulb small - 1 pc .;
• Potato tubers fresh - 2 pcs .;
• Cheese of hard varieties - 125 g;
• Food soda - 1/3 of a small spoon;
• Semolina - 6 large spoons;
• Flour sifted wheat - 3 large spoons;
• Chicken egg of usual size - 2 pcs .;
• Salt cooked - add to taste;
• Pepper fragrant black - pinch;
• Green fresh - a few twigs;
• Non-smelling sunflower oil - 95 ml (for roasting).

Processing of main ingredients

Before you prepare pancakes from courgettes, you should carefully prepare all of the above products. To do this, take the young zucchini, potato tubers, tomatoes and onions, and then rinse them, peel (if necessary), grate (zucchini, potatoes) or cut into small cubes (tomatoes, onions).

To understand how to prepare pancakes from courgettes, it should be remembered that such a hearty dish includes not only vegetables, but also ingredients such as milk sausage, hard cheese and fresh herbs. All these products must be crushed with a large grater (chopped) and poured into previously prepared components.

Process of kneading the base

Pancakes from courgettes with cheese provide for the use of chicken eggs, semolina , wheat flour, table salt, baking soda and black sweet pepper. These ingredients are required to lay out to the vegetable mass and mix everything thoroughly. As a result, you should get a thick, but viscous base, which is desirable for a quarter of an hour to leave aside. For 15 minutes, the mango and flour swell, completely depriving the test lumps.

How to cook pancakes with zucchini

Before frying such a dish on the stove, it is necessary to cook the saucepan, pour in the vegetable oil (3 large spoons) and then heat it up. After this, the surface of the hot dishes is required to lay out the finished dough using a large spoon. At a time you can fry in a standard frying pan up to 7 vegetable pancakes. When their lower part turns red, the product should be immediately turned with a spatula.

How to serve to the table correctly

When all the cooked dough is fried in pieces in a frying pan, it is necessary to put the pancakes into the deep dishes and immediately submit them to the table (in a warm form). In addition, it is recommended to serve a sweet drink in the form of compote or tea, as well as hot ketchup or thick 30% sour cream. With these ingredients, lunch will become more tasty and satisfying.