Delicious ideas: picnic sandwiches

The choice of eating for a picnic is an important and very important task, which must be approached seriously. Unsuccessful choice of dishes threatens not only the spoiled mood, health can suffer also. Some products quickly deteriorate in the heat, and in principle they are not recommended to take on nature. Other dishes can not stand shaking and transportation, sometimes they are simply inconvenient to eat, avoiding the minimum of cutlery and furniture, which they usually take with them.

Sandwiches for a picnic are the safest option. And they can be supplemented with a fragrant shish kebab or ribs on the grill.

But sandwiches for a picnic (the photo below shows how delicious they can be made) also need to be able to correctly cook. How can you spoil such a simple snack? Very simple. Bread can get wet from mayonnaise or sliced tomatoes, or, on the contrary, dry up, greens - wither, sausage and cheese - weathering. In general, the longer the snack costs, the more likely it is that the sandwiches for a picnic will turn, at least outwardly, into something quite indigestible.

How to avoid such a situation? The first option: we prepare everything exactly five minutes before leaving the house, we pack, and immediately go / go to nature. Provided that the journey time does not exceed 20-30 minutes, and on the spot you immediately cover the table, the snacks will remain quite attractive.

Another option is slightly more complicated: we take all the ingredients with us and cook on the spot. There are a lot of pluses here: picnic sandwiches will be fresh and not crumpled, the table can be covered not immediately, but, for example, when everyone walks through the woods or is bathed, all participants can be drawn to the cooking process and everyone can cook a "sandwich of your dreams". However, if you decide to prepare a snack on the spot, you need to know in advance what products and in what form to take with you.

So, we take the basis for any sandwich - bread black and white in slicing. Slices can be slightly dried. We take a lot of bread - this is the most necessary product, which also has a habit of ending quickly. Recipes for sandwiches for a picnic can be any, because it is for them to choose the rest of the ingredients. Be sure to take sausage and cheese, even if you do not like this classic combination, among your friends there must be at least one follower of traditional dishes. Still we take vegetables: cucumbers, tomatoes, a radish, pepper, an onions. They should be washed, but whole. Greenery - parsley, dill, coriander - mine and put in a separate bag. Special attention is paid to sandwich masses - these are special mixtures of different products, which are spread on bread. They need to be prepared in advance, for example 2-3 hours before the release, and spread out on plastic containers. Be sure to take mayonnaise (many sandwiches for a picnic are prepared with this sauce), butter, canned food (tuna, liver cod is great for snacks), gherkins, olives. Add all this variety can be meat and fish delicacies in slicing.

In nature, you can only quickly put together all the products, and you will get wonderful appetizing appetizers for every taste.