How to make a fruit pudding from manga and cottage cheese

Curd pudding with a manga is a very tasty and airy dessert, for the preparation of which only accessible and simple products are required. It should be noted that such a dish is prepared according to different recipes. However, today you will only have a classic version of a sweet pie.

Pudding from manga: the necessary ingredients for the base

We will need:

• Milk fresh 2% - one full glass;
• Cottage cheese fatty coarse - two hundred grams;
• Croup semolina - ½ of a faceted glass;
• Raisins, brown or black pitted - one hundred grams;
• Apple sweet red - one large piece;
• Sugar - four large spoons;
• Salt - one small pinch;
• Cinnamon - according to desire and taste;
• Vegetable oil - one large spoon;
• The egg of chicken is one small thing.

Pudding from manga: the process of cooking semolina

Before you mix the basis for this dessert, you need to boil semolina. For this, it is required to pour one full glass of 2% milk into a small metal bowl, boil it on a quick fire, and then add sugar, salt and semolina to it. Porridge should be cooked for no more than five to six minutes. Then the milk thickened mass should be put aside for complete cooling. At this time, it is recommended to handle other ingredients.

Recipe for pudding from manga: preparation of curd mass with dried fruits

To prepare the second part of the pudding, one should knead the coarse-grained fatty cottage cheese in a separate bowl, and then add to it 1/3 of one beaten chicken egg. After that, the resulting mass is required to pour in the remains of sugar and dried fruits. Raisins should be carefully sorted beforehand, poured with boiling water, soak it in this way for about thirty minutes, and then rinse several times in the water.

Pudding from manga: the formation of dessert

Cooled semolina porridge should be beaten with a blender, and then you must also do the curd mass. Further it is required to take glass or ceramic utensils for an oven, to grease its surface with oil and abundantly sprinkle with dry semolina. Then you should wash and clean one large apple (if the skin is too hard), cut it into thin slices and lay it evenly on the surface of the prepared dishes. After this, it is necessary to distribute the whipped manna porridge over the fruit, and top with a sweet curd mass with raisins.

Before you send the pudding to the oven, heated to a hundred and eighty degrees, it should be completely coated with the remaining whipped egg.

Pudding from manga: heat treatment of dessert and its correct serving to the table

After forty-five minutes, the curd pudding should be removed from the oven, cooled, cut into portions and put on saucers.

Served a manna dessert for breakfast exclusively in a cooled form, along with hot coffee or tea. Also it is recommended to serve raspberry or berry jam and thick sour cream.