What to prepare from sour kefir delicious?

It happens that the products spoil. This is always very annoying housewives. Throwing such food is not easy. Subliminal installations work. After all, protection from hunger is a basic instinct. In addition, I'm sorry for the money spent. But there is an excellent way out - to cook from the spoiled products something tasty.

Second Life

What should I do if I get kefir? It's easy to answer this question: you have to prepare an excellent pie from this spoiled product. But there is one condition. The sour milk product should not have a bitter or strange taste. In this case, it is better to pour it. Risk health can not.

What to cook from sour kefir? The answer to this question depends on the fat content of the product. It is usually indicated on the package. If you do not know the degree of fat, you can determine approximately. For home cooking, this accuracy will be sufficient. Fatty yogurt has a thick consistency. From such a product you can cook cottage cheese.

Various transformations

If yogurt in plastic or cardboard package, pour it into a pot or jar. Put in a warm place. Keep track of the condition of the product. When he begins to acquire the appearance and consistency of the cottage cheese, put the container on a water bath. If the serum is separated, the pan can be turned off. The resulting mass is transferred into a strainer or colander, into which it is necessary to lay gauze. After a while, the serum will drain, and you will get a tasty and healthy curd.

And what else to cook from sour kefir? This product is a perfect bakery. Cook it better from low-fat kefir. It has a liquid consistency. Many recipes include sour cream. Try adding kefir to the dough instead. Then the baking will be more dietary.

Fritters

Kefir it is possible to replace the yogurt present in the recipe. Very delicious pancakes are obtained, the dough of which is mixed with fermented milk products. For such baking, usually use pans with low sides. Pancakes are not put in the oven, and fry on greased surface. They can be thin and lush.

If you are interested in the question "what to prepare from sour kefir", pay attention to pancakes. Their recipe is very simple. A glass of yogurt should be combined with one egg. Put salt on the tip of the knife and sugar to taste. The dough should be a liquid, sour-cream consistency. It is difficult to accurately indicate the amount of flour. It depends on the density of yogurt. It should be added in small portions and mixed thoroughly. When the dough acquires the necessary consistency, flour will be enough. In such fritters you can add a little fruit puree.

What to cook from sour kefir? For lush pancakes you need a baking powder or soda. You can add melted or softened butter. The recipe is simple. One egg should be mixed with two tablespoons of butter and a glass of kefir. Sift 200 grams of flour with baking powder. Combine all ingredients and fry. It is good to add diced fruit to this dough.

Very simple cake

Many housewives ask: what can you cook from sour kefir? It is advisable to bake a very simple pie in the oven. For one glass of kefir and sugar, combine with the egg. A packet of frozen margarine should be grated. Add the flour so that the dough acquires the consistency of thick sour cream. Put soda or baking powder. Stir all the ingredients and bake in the oven for about forty minutes. You can make changes to this recipe. For example, add butter instead of margarine. The number of ingredients can be doubled. Such a lush pie will please all lovers of homemade cakes.

And do you know what can be cooked from sour kefir, not counting pancakes, pies and other sweet pastries? The product with expired shelf life can be added to the pizza dough. Even with sour kefir baked an excellent mannik. His recipe, as a rule, is very similar to the instruction for any non-yeast test. This pie, in which instead of flour (or in addition to it) is added semolina.

What should I do if I get kefir? What to cook? You can bake a delicious sweet pie. Beat two eggs with a glass of sugar. Add 250 milliliters of sour kefir. Mix two cups of flour with a baking powder. Add 50 grams of butter. The dough should have a consistency of thick sour cream. You can add raisins, sliced candied fruits or nuts. If the cake is hard and dry, soak it with sugar syrup. From this test, you can bake cakes and cakes.

Recipes of pies with chicken meat

It does not matter if it's kefir. What to cook? The answer to this question can be easily found. A very tasty dish is an open pie with chicken meat. Prepare vegetables (quantity - if desired, but within reason). Grate the carrots with fried onion and lightly. Then chop the chicken, mushrooms and potatoes. Mix everything. Add finely chopped garlic and greens. Salt well and pepper. Prepare the dough. Combine a pack of yogurt, egg and one tablespoon of sunflower oil. Put the filling in the baking dish and cover with a cake of dough. Turn the edges. Bake in a well-heated oven for about an hour. When the cake is ready, cool it. Remove the cooled dish from the mold and turn it over. Native ones will sincerely thank you for a delicious pie.

Plov and Kish

What to cook from sour kefir? The recipe for pancakes and sweet pie we already discussed. Let's consider more options. The sour kefir can be added to the yeast-free dough. We offer the recipe of the original pilaf. Prepare a simple dough from flour (300 grams), kefir (200 milliliters) and sunflower oil (three tablespoons). Pilaf can be made classic with lamb or any other. Cover the dough with a batter for baking. In the middle, lay the ready pilaf, fill the edges. Bake in a hot oven until the dough blushes. Tasty and unusual.

What can I cook from sour kefir? Recipes can be found all different! A good option - pouring pies. In France, this dish is called "kish". Its base is made from a batterless test. They cover the bottom of a deep form. From above spread any unsweetened stuffing, for example, meat or vegetables. All this is poured with a mixture of eggs, grated cheese, milk, sour cream or mayonnaise. The sour kefir is added to the unleavened dough used as a base. The cake is baked for about half an hour. Oven should not be heated very much.

Meat pie with a "lid"

What to cook from sour milk and kefir? We offer a recipe for a very tasty unsweetened pie. In the dough, you can add sour kefir, yogurt or milk, which has expired . The technology is simple. We connect 200 milliliters of kefir, half a kilogram of flour, two tablespoons of sunflower oil. Add salt and sugar on the tip of the knife. The dough should be kneaded with hands, cover and let it settle.

Prepare the filling. We cut meat and potatoes into cubes. Add finely chopped onions and a slice of butter. Then add salt and pepper to taste. Most of the dough roll out and cover it with a mold. The edges of the flat cakes should hang over the sides. Put the stuffing. Then follows the most interesting. Pinch off a small piece of dough. Make a "lid" of cake and put on top of the filling. Clamp the edges. In the middle of the "lid", make a small hole. Close it with a ball of a small slice of dough. Put the cake in a preheated oven.

Periodically take the product out of the oven and fill a hole with a little broth or hot water. When the cake is ready, grease it with butter and cover with parchment paper. Leave for half an hour. Such a pie is soft outside and wet inside. It can not be cut into the usual pieces. It can fall apart. Eat a pie in this way: cut off the "lid", put stuffing on the plates, and the batter is broken and used instead of bread.

Alternative recipes

What to cook from sour kefir in a multivariate? Very tasty sweet pies are obtained. As a filling, you can use any fruit or berries. Beat two egg eggs with a mixer and a glass of sugar. Add half a kilo of flour and mix. In the resulting mass pour a glass of yogurt and whisk a bit.

Lubricate the cup of the multivark oil with sunflower oil. Arrange any crushed fruit or berries. Sprinkle with sugar. Top with dough. Put the multivark in the baking mode. The cooking time depends on the model of the appliance. Usually the cake is baked for about an hour. Remove the product from the mold and turn it over.

You still do not know what to prepare from sour cottage cheese and yogurt? Or do you doubt that the result will be successful? In vain! Feel free to do it. These products make the baking delicious. And calories in pies on kefir are less, than in the products prepared on sour cream. Such baking is the best solution for every housewife.