Step-by-step recipe for oatmeal cookies at home using nuts and raisins

The recipe for oatmeal cookies at home does not require the use of hard-to-reach and expensive ingredients. That is why such a sweet and delicious product can be done at least every day.

Oat biscuits: a recipe with nuts and black raisins

Necessary ingredients for dessert:

• Hercules (oat flakes) - 260 g;
• Butter creamy melted - 160 g;
• Sand sugar - 4 large spoons (can be slightly more);
• Vanilla sugar - 2 large spoons;
• Chicken egg large - 1 pc .;
• Wheat sifted flour - 120 g;
• Baking powder for base - 1 dessert spoon;
• Walnuts, peeled - 65 g;
• Black pitted raisins - 3 large spoons.

Preparation of the dough

The recipe for oatmeal cookies at home can include completely different ingredients. We decided to make such a dessert along with walnuts and raisins. To begin with, you need to take oat flakes (Hercules) and fry them a little in a pan (dry). Next, the oatmeal must be mixed with carefully washed and dried nuts, and then crushed into a large crumb with a blender.

Also, the recipe for oatmeal cookies at home involves the use of ingredients such as butter (well melted), vanillin, chicken egg and sugar. All these components must be combined and mixed with a blender until homogenous. After this, the resulting mixture is required to lay out to oat flakes and nuts, adding wheat flour and baking powder, and then mix a thick dough that sticks to the hands a little.

Dry fruit processing

In addition to the walnut, the recipe for oatmeal cookies at home also includes black raisins (pitted). To maximally deprive it of dirt, as well as to achieve softening, the dried fruit must be cleaned of debris, put into a deep plate and pour steep boiling water. In such a state, the ingredient is preferably held up to half an hour, and then it is good to wash it in warm water.

After the dried fruit is processed, it must be poured into the base, thoroughly mixed, covered with a bag and placed in a refrigerator. There, the dough stiffens a little, which in the future will make it easy to form semi-finished products from it.

Formation of dessert

Oatmeal cookies from Hercules, whose recipe we are considering today, is formed very easily. To do this, you need to remove the dough from the refrigerator, pinch off a piece of it, equal to two dessert spoons, and then roll it into a ball, flatten it and put it on the flour pan. It should be noted that all the formed products are recommended to be placed on the sheet at a distance of 4 cm from each other.

Heat treatment

Sweet oats should be baked in a hot oven for 25-35 minutes. During this time, the cookies are completely cooked, will become ruddy, soft and very tasty.

How to serve dessert

The product of oatmeal flakes can be served to guests both in hot, and in warm, and in a cooled state. In any case, such a home-made dessert must necessarily make hot tea or prepare some milk-chocolate drink.