We prepare a cake made from pita bread

A cake made from pita bread is easy to prepare. The main thing is to comply with all prescription requirements and purchase the necessary ingredients. Such an easy, but at the same time satisfying dish will serve as an ideal snack for any table (family, festive).

Step-by-step recipe for snack cake made from pita bread

To make such a snack, you will not need much time, not many products. It is made of simple ingredients that are available to everyone.

So, to independently bake a snack cake from pita bread, you need to purchase the following products:

• Lavash Armenian thin - 2-3 pcs. (At your discretion);
• Champignons fresh not very large - about 550 g;
• Bulbs are bitter - about 350 g;
• Sour cream fresh dense - about 100 g or 4 large spoons;
• Cheese any (take hard varieties) - about 100 g;
• Sunflower oil without a characteristic odor (i.e., refined) - about 80 ml;
• Salt and chopped pepper - add to your liking.

Processing components

A cake made from pita bread is made quite simply. First, you need to process all the ingredients. Bitter bulbs are cleaned and cut into half rings, and fresh champignons are rinsed and shredded in thin slices.

Also, separately rub the hard cheese on the smallest grater.

As for pita bread, it is removed from the package and cut into the same sheets, commensurate with the used baking dish.

Preparation of the filling

To snack cake made of pita bread has turned out fragrant, stuffing for it is fried in a pan. The dishes are strongly heated on the stove, and then pour in the oil. Further in it spread half-rings of onions and fry a little.

After a few minutes, previously treated mushrooms are added to the vegetable. They are fried with onions until red and full of softness. At the very end, the ingredients are peppered and salted.

Once the products are fully fried, they are removed from the plate and cooled. In the future, fried mushrooms are ground into minced meat.

We form a snack product

How should you create a cake made of pita bread with mushrooms? For this, it is necessary to use the form under which the flour product was cut. One sheet of pita bread is spread in a bowl, and then it is generously smeared with mushroom filling. Such actions are carried out until all products are exhausted.

As the last layer of the cake should necessarily act lavash. It is well smeared with fresh sour cream and sprinkled with hard cheese, grated on a small grater.

Baking process in the oven

Snack cake from pita bread should not be baked in the oven. After formation, it is placed in a heavily heated cabinet and kept in it until the cheese has completely melted (about 5 minutes). At the same time, on the surface of the product, it should form a beautiful and appetizing glossy hat.

How to serve a snack to the table?

As soon as the cheese on the surface of the cake melts, the product is taken out of the oven and cooled down a little. Next, the snack cake is divided into portioned pieces and nicely laid out on a flat dish. Before serving to the festive table, this dish must be sprinkled with fresh chopped herbs and onions.

Helpful Tips

As you can see, in the preparation of a snack cake from lavash there is nothing difficult. It should be noted that such a dish can be made not only with champignons, but also with the use of other mushrooms. In addition, some housewives use as a filling meat or chicken minced meat. However, in this case the ready dish becomes very much like lazy lasagna. Although from this, its excellent taste and unsurpassed aroma do not change at all.