The turkey wing: a recipe for a delicious dinner. Soup from turkey wing - recipe

With the current variety of meat, eyes sometimes run up. But if you are a supporter of eating not only delicious, but also without harm to the stomach and the figure, you should give up pork and think about a more dietary alternative. Chicken meat has already fed everyone up; Besides, its most useful meat is tasteless and dry. So it's better to prefer the wing of a turkey. The recipe for its preparation can be chosen from the richest assortment. Among it there are also the simplest variants available for execution even to the beginning culinary expert, and rather complicated. The main thing is always tasty.

Tomato soup from turkey wing: recipe

First you need to think about the first dish. Even if you do not really like soups, this dish you just like. Its main component is the turkey wing. The recipe is not too bothersome, but the result is simply superb.

In a three-liter saucepan, a broth of two wings is cooked, with the addition of a halved onion, large pieces of carrot and fragrant pea peppers. From another onion, finely chopped, is made roast. When it has a golden hue, thin strips of halves of sweet pepper are added to the onions, and after five minutes - a couple of spoons of tomato paste and a third of a glass of water. Extinguishing lasts until the mass boils. This will take about five minutes.

The broth is filtered, the onion is thrown away, the carrot is cut with straw, and the meat is removed from the wings. Everything comes back to the base, supplemented with roast and slices of two potatoes. When the soup boils, it is poured. As soon as the potatoes reach the softness, the pan is removed from the plate, a chopped bunch of dill and a pair of garlic denticles are placed in the soup. A third of an hour of insistence - and you can have dinner.

Pechem is delicious: the best marinades

The boiled and roasted turkey is distinguished by its tremendous aroma. But the most delicious is baked meat. In addition, this is the fastest and not troublesome recipe. The wings of the turkey in the oven can be baked and without any accompaniment. To be more appetizing, they simply need to be pre-marinated. The most delicious were recognized such compositions:

1. Marinated tomatoes (3 pieces) are poured, mixed with crushed garlic, crumbled basil with dill, pinch of paprika and rubbed ginger. Wings are lubricated and left for an hour.
2. Tender meat with a ruddy crust is obtained if the wings are lubricated with a mixture of liquid honey, soy sauce, a pinch of sugar and a pair of garlic lobules. Stays in it turkey for at least an hour and a half.
3. Always ideal is the meat, marinated in mayonnaise. However, the product in its pure form will not give the desired result, so it must be mixed with mustard, garlic and a lot of greenery of your choice. In marinade wings should languish at least two hours.

Direct cooking

When the wing of a turkey is baked, the recipe practically does not differ from baking the usual cold boiled pork. The meat falls on the baking sheet, not removing the marinade, and goes to the oven. The time spent by a turkey in it depends on the size of the wings. You can use and foil, but you do not forget to unfold it five minutes before the extraction of the wing, to form a nice crust.

Turkey in sleeve with vegetables

Of wings you can cook up and quite a full dinner, including a festive. The appearance of the dish will be worthy of the solemn table. First you need to marinate the turkey wing (you can take any marinade recipe, the most favorite one). While it is aged, it is necessary to do other ingredients of the dinner. For example, cook a side dish.

The easiest option is potatoes, but in the loneliness it will be boring. In winter, when there is no special variety in vegetables, it is possible to supplement the tubers with firm sweet and sour apples, large-sliced carrots and whole garlic cloves. In a more favorable season to the potatoes are added eggplants or zucchini, cauliflower, forest mushrooms - all that will be enough for fantasy and money. In the sleeve first put the vegetables, top - marinated wings, on them - again vegetables. The neck is tied, the bag is placed in a not very hot oven and left in it for an hour.