The most unusual salad

Who would like to eat a delicious salad cooked by a loved one? Perhaps, everything. I think that every hostess in a battered notebook can find dozens of recipes for cooking this dish. The easier the cooking process, the more unusual the salad will turn out. Winter, summer, spring and autumn is an indispensable dish on our table. Of course, depending on the season, salads are easy or heavy. I will share with you salad recipes for any time of the year. They will please loved ones, and many will like their taste. You also need to be able to select products that combine with each other, and here the main thing is not to overdo it!

Salads for every day

My favorite recipe is very simple. For him you need to take the following products:

- the head of garlic;

- mayonnaise;

- Hard cheese;

- potatoes - 2 pieces;

- medium-sized carrots;

- 4 eggs;

- black pepper ground;

- greens for decoration.

First of all, let's define the name, this unusual salad is called "Sharp tongue". And it's all our garlic with pepper! We begin to cook. Potatoes are well washed and cooked for about half an hour. Cool, then remove the peel and rub it on a large grater. We prepare the sauce for impregnation of each layer. In a separate bowl, mayonnaise is mixed with black pepper and squeezed garlic. Put the potatoes in a thin layer on a wide plate. Lubricate with our sauce. Raw carrots three on the smallest grater and lay out the second layer of our salad. Again, grease the sauce. Eggs, hard-boiled, cool, and then we separate the yolks. The third layer we will have proteins, which are three on a large grater. Evenly put and greased with mayonnaise. Then comes the grated cheese along with the yolks. On top of everything carefully soaked sauce. Pieces of fresh carrots are laid out in such a way as to make the tongue stick out! Salad should stand in the refrigerator for at least one hour to completely soak. You can decorate with greens.

Unusual salad "Shrimp - brunettes"

This dish will decorate any celebratory table, in our family any day off does not do without it. This salad is perfectly combined with a glass of good home-made wine. In advance, you should buy the following ingredients:

- 1 kg of unprepared shrimp (or 500 g of finished shrimp);

- mayonnaise;

- a jar of canned pineapple;

- 6 pieces of eggs;

- Hard cheese;

- salt;

- ground black pepper;

- fresh cucumber.

Shrimp should be poured with boiling water, throwing black pepper, salt and bay leaves into the water. This is necessary to impart tartness to the seafood. Eggs boil hard boiled, pour cold water and let stand for about ten minutes. Pineapples cut into small cubes. Cheese three on a large grater. Eggs are also sliced in small slices. This unusual salad is very high-calorie, so do not get carried away by those who sit on a strict diet. For the first layer we have shrimp, we lubricate them with mayonnaise. Next come pieces of pineapple. The third layer is eggs, and the fourth is cheese. Do not forget to grease with mayonnaise every time. From above do rosettes of cucumber. The most interesting thing is that this salad can be made from smoked ham, which is put instead of shrimp. The taste of the dish is changing for the better, because not many like seafood.

Such recipes of salads for every day will please you and your loved ones with its variety and piquant taste. Bon Appetit!