Rice mushroom: meet

Rice mushroom begins to enjoy increasing popularity among those who are fond of folk medicine. It is also called sea or Indian. He has such properties that many people consider him to be a real panacea for all ills. Rice mushroom not only cures diseases, but also eliminates the causes that caused them.

Widely used miracle means

If you have insomnia, epilepsy, tuberculosis, any illness of the nervous, immune, cardiovascular system, furunculosis, then the rice mushroom can become a salvation. Traditional medicine claims that this remedy can also help with pneumonia, colds, stomatitis, tumors, diseases of the musculoskeletal system. In addition, as a result of his admission, male potency can be restored . Rice fungus is also able to rejuvenate the body, lower blood pressure, strengthen the immune system. It is used in about a hundred different diseases. Except as a natural pharmacy, this remedy can not be called.

Since ancient times people have known about the miraculous and healing properties that the marine fungus possesses. He made a drink to quench his thirst, which resulted from fermentation. He also served to treat various ailments.

How to cook and care for a rice mushroom

You will not need anything extraordinary. Requires clean water (necessarily unboiled) and a glass jar. You can add a little dried fruit, such as dried apricots or raisins, to the Indian rice mushroom, as well as a small amount of sugar. To make it, you need to dissolve the sugar (two tablespoons) in water (it should be room temperature) , and then add it all in a liter of water (necessarily cold) together with sea rice (4 tablespoons). In this drink, put a couple of dried apricots and prunes.

Now the jar in which the rice kvass is located , cover with gauze, and then put it in the shade. The best option is in one of the kitchen cabinets. Rice can not be placed where it will be exposed to direct sunlight. It is recommended to insist on this drink for up to two days. Then it must be decanted, dried fruits should be discarded, and then rinse with water and refill again.

When your rice mushroom is ready for consumption, it should be taken three times a day, preferably before meals.

You should consult a specialist before setting such experiments on your health. After all, the rice mushroom has more than one contraindication. Suppose, its use is forbidden by insulin-dependent diabetics. Sometimes after its reception, there are unpleasant sensations in the lungs. And if this happens, most likely, you have a respiratory system disease, for example, asthma or bronchitis. Do not worry, there will be no harm from the rice mushroom, and discomfort will disappear.

To the delight of all those who lose weight this drink can contribute to you in achieving such a great goal. It contains lipase, an enzyme that breaks down fats. You should take about a glass of Indian rice mushroom three times a day, but only before meals.

The infusion of rice mushroom is now used and as a cosmetic. It perfectly eliminates the skin from water imbalance. In addition, the infusion tones and refreshes it. It is a natural lotion that does not contain any foreign elements. You can add rice mushroom to masks, hair rinses, use it as bath salts.

Of course, it's silly to think that using this tool can save you from having to seek help from professional doctors or take medications sold in pharmacies. Certainly, the rice mushroom can bring some benefit to health, but to consider it a panacea is short-sighted.