How to make a delicious pie: a recipe for skits

Not everyone knows the recipe for the cabbage soup. However, it should be noted that such products are prepared in much the same way as conventional pies with the use of the appropriate vegetable. Today we will look at how to make delicious small-sized pastries with fried cabbage.

Delicious pie "Cabbage soup": recipe

Components for the test:

• Chicken big egg - 1 piece;
• Yeast granulated - ½ small spoon;
• Milk fresh fat - 700 ml;
• Common salt - 1/3 spoon;
• Granulated sugar - 10 g;
• Wheat flour - from 1.4 kg;
• Butter melted down - 100 g.

Preparation of the dough

The recipe for cabbage leaves recommends using only a yeast base for this dish. After all, with her small pies are more lush and soft. To knead this test, it is required to slightly heat the fatty milk, and then dissolve the sugar in it, lay the yeast and wait 10 minutes until they swell. After that, the milk drink needs to be poured into table salt, pour melted butter, and also add a chicken egg and wheat flour. As a result of mixing all the ingredients, you should get a soft base, slightly adhering to the hands. To get it to the desired consistency, it is desirable to cover it with a food film and put it near the batteries.

Also, the recipe for skits includes the use of the following components for the filling:

• Carrots average - 2 pcs .;
• Small bulbs - 2 pcs .;
• White cabbage - 1 medium fork;
• Sunflower oil - 45-75 ml;
• Salt iodized and black pepper - at discretion;
• Drinking water - 1 part glass.

Preparation of the filling

The recipe for cabbage leaves recommends using only lightly fried vegetables for such baking. It is required to wash, clean and finely chop the following ingredients: onion bulbs, cabbage and carrots. Then they should be put in a saucepan, salt, pepper and pour a little water. In such a composition, vegetables should be stewed until they become soft, and the whole broth does not evaporate. After that, the products need to add sunflower oil, and then fry them until golden. To use cooked garnish as a filling, it is desirable to cool it a bit.

Forming and baking pies

Skits (the recipe with the photo can be seen in this article) are formed quite easily and quickly. To do this, take a slice of yeast base and roll out of it a small cake with a diameter of up to 17 centimeters. After that, in the middle of the circle, you need to place roasted cabbage, and then beautifully "braid" the edges of the dough into a "pigtail". In this position, all the formed semi-finished products should be placed on a baking tray (grease with vegetable oil) and sent to the oven. Bake skewers should be at a temperature of 180 degrees for half an hour.

How to serve for dinner

As you can see, the skillet recipe includes only simple and affordable components that are sold in every store. This dish should be served for dinner in a warm form, along with hot and sweet tea.