Recipes for pizza dough on sour cream

Increasingly popular recently began to use pizza. This dish is easy to prepare, and you can use a variety of ingredients in the filling. And knowing the recipe for a quick dough for pizza on sour cream, you can surprise unexpected guests with fragrant pastries.

The egg is beaten with a teaspoon of sugar and half a spoonful of salt. Half a glass of sour cream is added here, everything is well mixed, then put flour and a pinch of soda, previously extinguished in lemon juice. Flour will need about half a glass, the dough should turn out to be elastic, not very steep. If it is a bit too thin, it is easier to place it on a tray. This dough for pizza with sour cream is baked fairly quickly, about 5 minutes at medium temperature. After it becomes golden, it is removed from the oven, the top is put on top, covered with grated cheese, and put back for another 10 minutes.

The next recipe for a pizza test on sour cream will be different. On a small fire melted half a pack of butter, it puts a glass of sour cream, a pinch of salt and two glasses of flour. All is well kneaded. If the dough turned liquid, then a little more flour is added, after which it is put in the refrigerator for half an hour. After this time, the dough is obtained and rolled out in a thin layer, smeared with tomato sauce, put the filling, and the pizza is baked. For the sauce, the onions are fried until golden, a tomato paste (if thick, then diluted with water) is added and a spoonful of butter. For some time, the mixture is kept on fire, after which it is placed crushed herbs. In order to smear the resulting sauce dough, it needs to cool a little. In this recipe, to prepare a dough for pizza, sour cream can be replaced with kefir or sour milk.

Another simple way to make a dough for pizza on sour cream is done this way. In 2 eggs, several spoons of mayonnaise and the same amount of sour cream interfere. You can add a pinch of salt. After that, flour is added in such a way that the dough turns a little liquid, like a pancake. In the oiled form, the resulting mixture is poured out, sprinkled with grated cheese, then the filling is laid out, the top is also covered with the remaining cheese. One of the options for the filling can be as follows. It is cut into cubes of sausage and a small amount of smoked bacon. Mushrooms with onions are fried in a frying pan until half cooked, olives are cut into slices. All layers are put on the dough. Piquant taste can give a little finely chopped pickled garlic.

It should be noted that the recipes for making pizza dough on sour cream are not only simple, but they do not take much time, as well as quickly such kind of dough is baked. In this case, flat cakes turn out to be thin. Lovers of the same pies can cook yeast dough. To do this, in a small amount of warm milk, yeast and a spoonful of sugar are bred. The mixture pours into the dishes, where eggs are laid, a spoonful of sour cream, a glass of milk, melted butter, flour. The dough is kneaded, covered with a napkin or towel, and left in a warm place for 2 hours, until it increases in size. After this, once again, carefully knead the dough, lay it on a baking sheet, roll it out. On top put freshly cut tomatoes and olives. Chicken fillet pre-cooked and cut into cubes. From above on a stuffing it is possible to put a small amount of mayonnaise. Pizza is put in the oven for forty minutes at medium temperature. Minutes for 10 before the end of baking, the cake is pulled out, sprinkled with grated cheese, and then sent back. Bon Appetit.