We cook the patties in the oven with the egg and onion

Pies in Russia mistress began to bake in the seventeenth century. The filling for this popular culinary product can be very different: meat, fish, potato, cabbage ... Each housewife has her own special recipes for cooking this dish. Often cooking recipes are passed from the older generation to the younger.

With the onset of spring and the appearance of the pool, the patties in the oven with the egg and onions are especially delicious! For their preparation yeast dough or on kefir, three or four boiled eggs, a bunch of green onions will be required. First, the filling for pies is prepared . It is necessary to boil the egg, cool it and cut it into small cubes. Then rinse the green onions , finely chopped, rubbed with salt and hands to make it soft and juicy. The egg is mixed with onions, and our filling is ready. We will bake pies in the oven with the egg and onions, but before that we prepare the dough. In our case, it will be yeast-rich.

Cut the dough into cubes, which we will roll out into circles. In the center we put the stuffing, we protect the edges and put them on the baking tray. When it is filled, put it in the oven, heated to two hundred degrees. Twenty to twenty-five minutes will be needed for baking. Lubricate the finished pies with butter and spread on a plate.

Pies with onion, with egg, fried in vegetable oil are also good. For these pies, a dough cooked on kefir is good. It is necessary to take an egg, half a liter of kefir, salt, baking powder for dough, flour. Knead a steep dough. Then cut it into pieces, roll out the mugs, in the middle is laid out the filling for pies - onion, egg. To make the filling more juicy, you can add a little mayonnaise or sour cream to the stuffing. When the pies are formed, fry them until a ruddy crust on both sides.

For those who prefer baked patties in the oven with eggs and onions, you can use a dough cooked on sour milk. The recipe for cooking does not differ much from the process of making dough on kefir. Instead of kefir we take sour milk, instead of baking powder, you can use a pinch of soda with vinegar. We knead the dough from the egg, sour milk, salt, soda, flour. We make pies. In order to make them more appetizing and ruddy, you can grease them with a beaten egg. After baking, you can butter the patties with butter.

There are many different ways to cook patties in the oven with eggs and onions. An interesting variant of this dish is from puff pastry. Take the puff pastry, gently roll it in one direction, cut into squares. In the middle we put the stuffing, gently protect the edges, can be in the form of triangles or rectangles. Here, mistresses can show imagination and decorate cakes to their liking. Then we put a baking tray with pies in a preheated to one hundred and eighty degree oven for twenty minutes. Ready pies spread on the plate.

Outside the summer, so let's enjoy our homemade and cook the patties in the oven with the egg and onions. Such products are good with fragrant herbal tea, berry compote, juice.