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"Moscow Potato" - chips with Russian character

Appearing for the first time in America in the twenties of last century, fast food has spread very quickly all over the world. This wave reached Russia before the end of the nineties. The catering network was just filled with small cafes and bistros. Over time, the idea of fast food interest and industrial enterprises. As a result, a new product by the time appeared on the shelves - chips. Many companies of the country took up their production. "Moscow Potato" - chips that can be considered a worthy representative of Russian fast food.

Product History

Russia has taken interest in the new idea of fast food with interest. Companies began to form in the country, which paid special attention to this area. One of the most prominent representatives in the nineties of the twentieth century was the PJSC "Russian Product". "Moscow Potato" - chips, which the company began to produce, developing a well-known brand. Residents of Russia for the first time could try this product in 1963. However, then he did not enjoy such popularity. The glory to it came only after decades, when the leading experts of the new joint-stock company took up their business. Today, "Moscow Potato" - chips, which every resident of our country knows.

They can be found in any store. Counters are full of bright packages with tender fried potatoes. Over time, the enterprise sufficiently developed the production base to produce a popular product in sufficient quantity. Nowadays, "Moscow Potato" is a chip that can compete with such well-known brands as Lay's, Estrella, Pringles and many others.

Rich assortment

On the shelves of shops it is very easy to learn chips "Moscow Potatoes". The photo provides an opportunity to better consider the bright, colorful packaging that is used to pack the product. Nowadays, the legendary chips are made in two versions: corrugated and classic in packages of 40 and 70 grams. Over the past decades, the company's technologists have developed many interesting tastes that have been appreciated by buyers. Among them, such popular flavors as:

  • bacon;
  • Onions and sour cream;
  • Bavarian sausages with mustard;
  • Chicken in teriyaki sauce;
  • cheeseburger;
  • Sour cream with herbs;
  • cheese;
  • Iodized salt;
  • Tomato with herbs.

Fans of fried potatoes in fragrant vegetable oil also liked such new tastes as salami, crayfish to beer, chili steak, Philadelphia rolls and red caviar. This confirms the increased demand for the goods, which allows the domestic company to develop and constantly increase production volumes.

Product description

What is the production of "Moscow Potato" (chips)? The composition of the product today includes many ingredients. In addition to the main components (potatoes and vegetable oil), the recipe provides for the use of various complex flavor additives. In addition, as the ingredients are:

  • ground pepper;
  • Whey powder;
  • sugar;
  • Maltodextrin;
  • Onion and garlic powder;
  • Glutamate sodium (flavor enhancer) ;
  • Silicon dioxide (for anti-tracking);
  • Sodium citrate and citric acid (acidity regulators);
  • Ascorbic acid (antioxidant);
  • Various aromatic substances (natural and identical to them).

The energy value of such chips is quite high and amounts to 528 kilocalories. It's enough to use them every day. The nutritional value of roasted slices also makes one think. After all, 100 grams of the product contains: 35.6 g of fat, 47.2 g of carbohydrates and only 4.6 g of protein.

Customer Reviews

Many Russians choose for themselves chips "Moscow Potato" as a light snack. The reviews of most of them regarding the quality and taste of the popular product are mostly positive. Mainly consumers pay attention to the rich assortment and variety of aromas.

An important factor is also a nice crunch of natural fried potatoes, which gives a special pleasure. Of course, the composition of these chips, in addition to natural products, contains many chemical elements. But they are much less than in other brands. In addition, many buyers are also attracted by the democratic price of the product. After all, a package weighing 70 grams costs only 30 rubles. Packs of a smaller volume are cheaper. If we talk about the effect of the product on the body, it is better to give preference not to foreign producers, but to our potatoes. Everyone knows that foreign goods are simply stuffed with chemistry. And many ingredients are not so harmless. Hence the conclusion: our snacks are tastier, more useful and cheaper.

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