Kvass "Vyatka" is a popular off-season drink

The most common for the Slavic people is natural bread kvass. It even became a national drink for many, because it is made by people regularly and has been used for many centuries. To create this magnificent cooling nectar, only natural ingredients have always been used: fresh vegetables, various kinds of honey, hard cereals, sweet fruits with useful additives (aromatic spices, useful herbs, various roots).

Natural kvass "Vyatka" is made taking into account all these national traditions, this ensures the high quality of the product. Production technologies have evolved, have undergone changes and methods of obtaining this fine drink. Despite the introduction of many innovations in the manufacturing process, the natural benefits of this delicious nectar have survived to this day.

The unique kvass "Vyatka"

This popular drink is distinguished by a high content of amino acids necessary for the human body, B vitamins, fruit and lactic acids, various chemical elements. Fine kvass "Vyatka" has a full set of microorganisms, so indispensable in the process of natural fermentation.

Due to the original composition, the following beneficial effects of this delicious drink on the human body are provided:

• General strengthening of immunity due to increased content of vitamins;
• Beneficial effects on digestive processes, improvement of internal microflora;
• Effective restoration of metabolism and general purification of the whole organism;
• Gradual decrease in blood pressure;
• General stabilization of the nervous system and a wonderful stimulation of vitality.

Contraindications to the use of the drink

It should also be noted that this bread drink is dietary, so it can be successfully applied by those who really want to lose weight.

Like many other frequently used products, natural Vyatsky kvass can in some situations lead to harmful disorders in the body. In the presence of cancer, with a latent ulcer of the stomach and chronic gastritis, as well as with impaired activity of the gallbladder, it is necessary to limit the consumption of this drink.

Healing properties and reviews about "Vyatka kvass"

The natural use of the drink is due to the useful qualities of cereals used in its manufacture. Kvass with the addition of a cereal crop, like oats, is endowed with an additional set of useful organic acids and essential vitamins, natural fats and light carbohydrates. Due to this, the oat drink can have a beneficial effect on the human body as a whole: it acts to restore the normal activity of the heart muscle and the circulatory system. He is able to fill with inner energy, give vitality. Specialists note the soothing effect of kvass on the nervous system, improving sleep.

In times of poor harvest, a freshly prepared drink was used for the treatment of scurvy, beriberi and other ailments, and this was possible due to a decent amount of vitamins and trace elements in it. On many properties, the similarity of kvass with kefir is noted, because it also improves the work of the stomach and intestines. With a chronic form of gastritis, it is advisable to consume the bread before eating. About "Vyatka kvass" there is a lot of positive feedback from people who use it on a regular basis. Connoisseurs of the drink note that due to the content of lactic acid in it, it can be successfully used as a healing agent for strengthening the nervous system, for improving the functioning of the cardiovascular system.

Where "Vyatka kvass" can be purchased

This well-thirst quenching drink is realized practically throughout the country and is quite popular among the population. It is produced in dispensed plastic bottles, it can be found in traditional kvass barrels or in convenient kegs at metropolitan street points. Such a popular brand as "Vyatka kvass", Moscow knows perfectly well, because everyone has at least once felt the sweetish taste of this nectar.

Off-season drink

In winter, this warmed nectar on a honey base pleasantly warms. Without the tart taste of kvass, not one winter capital fair can go around, because people at the rink are not averse to trying it. Though many people think that kvass is an exceptionally seasonal drink that perfectly quenches thirst only in summer heat, in winter its hot variation is simply amazing, pleasant in the process of mass ice skating. This wonderful honey kvass is distinguished by its maximum natural composition and the absence of harmful preservatives and colorants. In addition, people who follow their figure, can regularly take this tasty drink with benefit.