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Belebeevsky cheeses: reviews about different types of products

What are Belebeev cheeses? This is a product known to every gourmet. Belebeevsky Dairy Plant regularly takes part in various festivals and competitions. And not just because their products receive the highest scores. Special attention deserves cheeses "Spicy Mediterranean", "Russian", "Smetankovy", "Marble", "Belfour". At festivals, in addition to the organoleptic properties of products, high ecological indicators of its quality are also noted.

Belebeevskie cheese. A bit of history

Belebeevsky Dairy Plant was founded in 1932. To date, it is one of the largest Russian cheese producers. This enterprise annually increases the production capacity, expands the range.

Belebeevskie cheeses are famous not only for their taste qualities. The combine is known for its hardware department, mechanized line for the production of rennet hard varieties, the method of "filling" and "pouring", a solo department, an automatic line for packaging products. The company uses equipment manufactured in the US, Japan, Denmark, Sweden, Germany. The total volume of products produced today is about twenty thousand tons.

A wide range of

Belebeevskie cheeses attract the consumer also with their variety. Today the plant produces fifteen different grades of this product. Recently, the "Carambol" cheese, which appeared in production in 2010, has become very popular. This species represents a whole collection. Among the cheeses - "Scented cumin", "Spicy Mediterranean", "Hungarian with sweet paprika", "Smoked".

The latter is distinguished by a special magnificent aroma. It occurs in the process of smoking. "Spicy Mediterranean" is famous for its subtle taste, which combines the notes of fragrant coriander and also the smell of the smoking itself. Cheese "Hungarian with sweet paprika" is a product with a burning hot taste. It is ideal for making all kinds of snacks, sandwiches and hot dishes. A rich taste is also characteristic of smoked cheese called "Sweet Cumin". Piquancy and tenderness of the product can not leave anyone indifferent.

Where to buy?

Belebeevskie cheeses are successfully sold in Siberia, Kazakhstan, the Volga region, the Urals. The geography of sales is expanding year by year. Cheese has gained immense popularity in St. Petersburg, Moscow, Yekaterinburg. To date, the volume of sales is about seven hundred tons per month. Buyers remain satisfied with the products, so the reviews leave only positive. About this in more detail.

High quality

So, from the moment of appearance on the market the consumer appreciates Belebeevsky cheese. Product reviews are a direct proof of this. Knowingly she regularly receives many medals and other awards at a variety of competitions and exhibitions.

What is only worth the cheese "Belfort" with a sweetish-nutty taste and large eyes. Hardly having appeared in production, he immediately won the hearts of many gourmets. The product has repeatedly received the highest scores at festivals in various categories. But cheese "Slivochny" was generally recognized as the best among all variants of this product sold in the Russian Federation in 2009.

The quality of the goods is constantly being improved. Parameters of food safety system of production covers at all stages - from obtaining raw materials to using cheese by the consumer. Particular attention, in addition to taste and quality, at the plant is also given to the environmental friendliness of the product. In general, production is highly valued not by accident.

Delicious cheese - not necessarily Italian

One more thing. Let us consider in more detail the already mentioned Belefort Belebeevsky cheese. Reviews often receive this product. In them, consumers often remark that this type of dairy products is distinguished by a magnificent stunning taste. It turns out, the tasty cheese does not have to be from Italy. A lot of positive reviews are also received by Belster. In short, the huge demand is due to the excellent quality of the products.

Successful food business

No less popular is the cheese "Russian" Belebeevsky. Reviews about it also indicate the excellent taste and high quality of products. The combine delivers goods throughout the country, where it is successfully sold out in considerable quantities. The plant processes about six hundred tons of milk per day.

As experts in the field of engineering say, cheese is the most intimate food product. It should ripen, and raw materials require a certain fat content. It's not so easy to make it. Belebeevskie cheeses currently occupy about 25% of the market. They are considered "honest." The producer does not hide anything from the consumer. If the cheese needs to mature for two months, this period is indicated.

Belebeevsky combine is a vivid example of successful food business in the Russian Federation. Even in crisis days, the plant shows excellent results. Over the past few years, sales growth has markedly increased. And the secret of success is all in the same high quality.

Loyalty to the consumer

So, Belebeevsky Dairy Plant is today the leader of Russian cheese making. Its main task at creation was to ensure that the whole country was fed with high-quality products. This postulate has remained true to this day. The manufacturer is not hampered by crises or competitors. Moreover, more and more cheese products are appearing in the modern market. Belebeevsky Combine does not produce a counterfeit. Cheese is made exclusively from natural milk.

The assortment is constantly improving and increasing. And every kind of this product leads the consumer into real enthusiasm. For example, all the same cheese "Belster" Belebeevsky. Reviews remain only positive. And this is not surprising. After all, Bashkir cheesemakers do not copy analogues from the West. They try to create their own original tastes. Of course, consumers and experts can not assess them.

Results

It is worth mentioning also such an excellent option, as the cheese "Merchant" Belebeevsky. Reviews about it, as, indeed, about all products, once again point to the perfect combination of taste and quality. Demand for goods is constantly growing, so the company does not cease to please consumers. Everything, than for many years the dairy combine is engaged , it is manufacture of unique cheeses. A lot of warm words leave the buyers of a chic collection called "Russian patterns." This includes cheeses "Bylinny", "Honey", "Bashkir" and the "Merchant" mentioned above. Numerous awards are available from Belfort and Belster. In a word, the combine amazes gourmets with variety. Eating any of these cheeses is a pleasure.

The high growth in sales enables the company to increase investment by regularly launching new product lines. Not so long ago the combine also began to produce and pack butter. However, the manufacturer does not intend to stop at this either. The demand for high-quality domestic products is constantly growing. Accordingly, the enterprise has all the possibilities for further development.

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