We make a salad with cabbage and smoked sausage

Salad with cabbage and smoked sausage will serve as an excellent snack to the dinner table. It is possible to prepare such a simple and easy dish in different ways. We will present recipes for only inexpensive and popular salads.

Prepare a salad with cabbage and smoked sausage

To prepare the snack we are considering, we will need the following products:

• White cabbage - about 250 g;
• Fresh cucumbers - about 200 g;
• Sausage smoked - about 265 g;
• Fresh herbs - 20 g;
• Mayonnaise of average caloric content - about 100 g.

Component Processing

Before you prepare a salad with cabbage and smoked sausage, you should prepare all the ingredients. Young white cabbage is thoroughly washed, removing from it sluggish, stale leaves. Then it is shredded with thin straws and placed in a large bowl.

To let the salad with cabbage and smoked sausage turn out to be more tender and juicy, white cabbage is crushed by hands. After such actions you should get a fairly soft product.

In addition to cabbage, other ingredients should also be carefully pre-treated. Smoked sausage is released from the shell, and then cut into strips. The same is true for fresh cucumbers. As for greenery, it is simply cut with a knife.

The process of cooking and serving snacks to the table

To make a salad with cabbage and sausage, take a deep salad bowl and alternately lay out in it the following components: finely chopped cabbage, a smoked sausage and fresh cucumber, and chopped herbs. All the ingredients are mixed well and flavored with low-fat mayonnaise. Then the snack is served to the table along with a slice of bread and some hot dish.

We prepare a nutritious and delicious salad with egg and cabbage

Cabbage is an excellent product, which is ideal for making tasty and light salads. To make one of these snacks, we need the following components:

• Sausage boiled - about 300 g;
• Fresh cabbage - 500 g;
• Corn (in a can) - 1 pot;
• Eggs boiled chicken - 3 pieces;
• Salad onion white - 1 pc .;
• Fresh greens-30 g;
• Mayonnaise of low fat content, salt and black pepper ground - apply at discretion.

Preparing Components

To make a nutritious and delicious salad with cabbage and sausage, you should treat all the ingredients. To do this, boil eggs and then cut them with a knife. After this, the Peking cabbage is cleaned of unnecessary leaves and shredded with thin straws. As for white salad onions, it is released from the husks, and then cut into half rings. In the end, take the cooked sausage, peel it from the shell and cut into strips. Also, fresh fresh herbs are chopped separately.

How to cook and serve to the dinner table?

To prepare a light summer lettuce, take deep dishes and lay out the following components in it: straw of Peking cabbage, fresh herbs, boiled sausage, canned corn, boiled eggs and white salad onion. Then all the ingredients are thoroughly mixed and flavored with a mayonnaise of low fat content.

A ready salad of cabbage and boiled sausage is distributed on plates and presented to the household with bread and a hot dinner.

Make a simple and quick salad of chicken breasts

How can I make a tasty and simple salad? Cabbage, croutons, chicken and cherry tomatoes in combination will give you an excellent snack, which is good for any dining table. But first things first.

To make an easy, but nutritious salad with cabbage and tomatoes, we need the following ingredients:

• Chicken breasts (buy in a cooled form) - about 300 g;
• Fresh cabbage - 400 g;
• Loaf or bread gray - ¼ of a standard brick;
• Sunflower oil - 3 large spoons;
• Salad onion red - 1 pc .;
• Lettuce leaves - 30 g;
• Cherry tomatoes - 5-7 pcs.
• Salt and black pepper ground - apply to taste;
• Olive oil - 55 ml.

How to handle the ingredients correctly?

Before preparing a light snack for a dining table, you need to process all the ingredients. Peking cabbage and lettuce leaves are thoroughly washed, and then vigorously shaken and chaotically cut into medium pieces (you can break with your hands). Then separately boil the chicken breasts, remove from them bones and skin, and then cut into large cubes. In the same way grind and gray bread. Then it is placed in a frying pan with butter and fried until crisp. If you do not want to cook your own toast yourself, you can buy them in the store.

As for onions and cherry tomatoes, they are cleaned and washed, and then cut into half-rings and halves respectively.

Preparing a snack dish

To prepare a light summer lettuce, they take a large salad bowl, and then spread into it the torn leaves of Peking cabbage and other greens. After that, they are spreading chicken breasts, bread croutons, red onions and cherry tomatoes. In the end, all the products are flavored with pepper and salt, and also with olive oil.

Mixing the ingredients, they are immediately served to the table. If such a salad to withstand some time aside, then the crackers will not be so delicious.

Let's sum up the results

Now you know how to make a delicious salad with a vegetable such as cabbage. It should be noted that by applying these recipes in practice, you are sure to get very tasty and nutritious snacks that perfectly match any alcoholic beverages.