Tomato "big mommy": reviews, photos, characteristics, productivity

Tomato "big mommy" is a completely new, but already quite popular consumer grade. Ogorodnikam liked it rather large size and excellent salad taste of fruits. This sort of tomato was brought out by domestic breeders, the official permission for cultivation was purchased in 2015. But even for such a short period of time, he managed to win the love of truck farmers.

This article will tell in detail about the tomato "big mommy." Photos and reviews of gardeners you will find below.

Variety description

The "big mammy" tomatoes are mostly grown in sheltered soil (greenhouses, greenhouses), but in the southern climate it is also possible to grow outdoors. By maturity, the variety is early ripening.

The shrubs themselves are too short (0.6-1 m) refer to the determinant type. As soon as the fifth fruit brush appears in the bush, it stops growing. To get the maximum yield, the bush is formed in 2-3 stems and tied to the supports.

In appearance, the bushes are very powerful, with strong, well-leafy stems. The leaves of this tomato are wide, slightly wrinkled, almost undressed. The roots of the bush go to the sides, providing the tomato with a full-fledged diet, because of what the fruits are intensively ripening.

Yield of variety

From the emergence of the shoots to the ripening of the fruit - about 100 days, but in the greenhouse this period is reduced to 85 days. The yield of tomato "big mommy" will directly depend on weather and air temperature: in greenhouses - about 10 kg from 1 square. Meter, and in the open ground - a little less.

The positive varietal characteristic of this tomato is a 100% return of the entire crop. Despite the fact that the shrub is rather compact, and there are a lot of large fruits on it (5-6 pieces on a tassel), all the fruits ripen in time, the ovaries do not crumble, the leaves do not dry up prematurely. That is, there are no special problems with maturation. Good effect on yield and the fact that the variety has high immunity to major diseases of tomatoes.

Advantages and disadvantages

From the description of the tomato "big mommy" it is already clear that this variety has many advantages, namely it is different:

• Large size of fruit;
• Excellent preservation (even with a thin peel, tomatoes do not crack, which is rare with large-berry varieties);
• Excellent taste qualities;
• Early maturation (in comparison with other varieties "great mommy" ripens first);
• High immunity to diseases;
• Excellent yield (if you follow the scheme of planting 50x40 cm, then from one square meter you can collect more buckets of tomatoes).

There are no essential shortcomings for the variety. The only thing that can be noted: in greenhouses, fruits are not always heart-shaped, as the varietal description says, but more rounded ones.

Characteristics of tomatoes "big mommy"

The tomatoes of this variety have a great commercial appearance. If properly grown, they grow quite large (300-400 grams), heart-shaped, slightly ribbed and with intense red color at full maturity. Reviews and photos of tomato "big mommy" confirm this.

Tomato "big mommy" is considered a salad tomato. The flesh of the fruit is very fleshy, juicy, sugary, with a rich tomato taste and almost no seeds.

Tomato variety "big mammy" is rich in vitamins (C, E, B, PP), mineral salts and lycopene, which is a strong antioxidant. Because of this rich composition, it is better to use tomatoes fresh, but it is also good to make them billets, sauces, juices, ketchups.

Secrets of cultivation

In regions where the summer is cool, it is not worth planting tomatoes in the open ground, yields will be far from expected. In such regions, tomatoes grow well in the greenhouse. Since the variety is early-maturing, the seeds must be sown early - in the middle of March. If they were purchased from a reliable supplier, then special preparation is not necessary - it is enough to soak them overnight in warm water. If the seeds are collected on their own, then disinfection is required.

To grow healthy and quality tomato seedlings "big mommy", you need to adhere to the following rules:

• Nutrient moistened soil is required for sowing seeds;
• The depth of seeds is 1.5-2 cm;
• The pot should be covered after sowing before the shoots appear. For this, glass or film is suitable;
• When there are two real leaves, seedlings need to be dived, it is better to do it in separate pots;
• Transplanting seedlings in the ground occurs at the age of 50-60 days;
• Before transplanting seedlings it is desirable to harden - the last two weeks to take it out on the balcony or on the veranda.

Plant the plants in a well-heated soil (soil temperature should be 12-15 degrees). The most optimal planting scheme for greenhouses is 40x50 cm. So the plants will not interfere with each other and will be well ventilated. Watering of tomatoes is produced under the root of standing water.

The bush is formed in two or three stems, that is, in addition to the main leave lower stepsons (1-2 pieces), the rest are removed. It is desirable to patch tomatoes once a week. Approximately the same way weeding the plants and loosening the soil. Loosening the soil is as important as watering. When the ovaries are formed, the bush should be tied to the support and then tied as necessary. It is important to remember that this brand necessarily tie brushes with tomatoes, as the fruits are large and tied up a lot.

Diseases and pests

Tomato "big mommy" has excellent immunity to diseases. This is undoubtedly a great virtue of the variety. And indeed, this tomato is practically not sick: no vertex rot, which is so common among tomatoes, or even phytophthora. Resistance to phytophthora is formed for the reason that the variety is early (fruits ripen early, when the phytophthora fungus is not yet, it is inactive).

No damage was detected to tomatoes by pests, so the variety is considered highly resistant to them.

Reviews and photos of tomato "big mommy"

After the first year of planting tomato "big mommy" the impression from him in gardeners is very favorable. Plants are unpretentious in care, the yield is high, the fruits are very tasty. In addition, the fruits are dense, firmly hold on the branches. Even in the open ground the yield is high enough, many tomatoes are tied up. To phytophthora and other diseases the variety is stable. It affects the keeping quality of fruit - it is perfectly preserved for 2-3 months. A tremendous result.

Very beautiful grow tomatoes, according to gardeners. Large, rounded, even in the hand to hold them very nice. Look good as fresh on the table, or in the winter in the bank. The taste is very pleasant, fleshy. Especially large fruits in the jar not put, so they are good to make juice or ketchup.

According to reviews and photos of the tomato "big mommy" many liked. The plants themselves are low, strong, the transplant survives well. According to reviews, there are many ovaries, and they do not crumble.