Food and drink, Recipes
The feijoa recipe with sugar: prepare a useful fruit
Perhaps you've never cooked feijoa in your life. The recipes that we are going to consider will help you.
Nourishing salad
Ordinary beetroot salad will play with new colors, after you add feijoa to it. A couple of large roots should either be boiled in the peel, or bake in the oven. Then the beets are cleaned and shredded. You can grate on a large grater. Feijoa (150 g) to clean, grind. Out of ten walnuts, remove the kernels, crush them.
Jam from feijoa
The combination of these fruits with walnuts is very successful, as you could see, after trying the dish, which was mentioned above. Let's analyze now the feijoa recipe with sugar. The resulting product will look like a medium between jam and marmalade in a consistency. Therefore, it can be called jam. It will take a kilogram of fruits of feijoa, as much sugar and five times as many kernels of walnuts. Baste the fruit with boiling water, then wipe off and, together with the peel, grind with a meat grinder or blender.
Spicy dessert
200 grams of feijoa and the same number of peeled oranges should be supplemented with one lemon, a handful of hazelnuts, ten walnuts, raisins and sour cream to taste. Chop all the fruits. Nuts punch. Raisins wash and soak. Mix everything, season with sour cream and salt. You can sprinkle with sugar powder or orange peel to taste.
Cupcakes with feijoa
First, prepare the classic cupcake. Sift 2.5 tbsp. Flour and add with baking powder to the melted butter (one whole pack is needed). Pour half a glass of coconut milk, as much milk and yogurt as usual, add two beaten eggs, a glass of sugar. Mix well with a mixer. Put in baking molds, place several pieces of feijoa on top and bake until tender.
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