Sandwich with eggplant, cheese and garlic - an ideal dish for a quick snack

Sandwich with eggplant is a tasty dish for an instant snack, which includes only simple and affordable products. It should be noted that such an appetizer can serve as a nutritious and nutritious alternative to the usual fast food, which is sold in popular fast food restaurants.

How to quickly and deliciously prepare a sandwich with eggplant

Necessary ingredients:

• A loaf of fresh sandwich - 1 pc .;
• Ripe red tomato - 3-4 pcs .;
• Eggplant of small size young - 2 pcs .;
• Russian hard cheese - 180 g;
• Fresh garlic - 1 piece;
• Green leaves of lettuce - several pcs. (Depends on the amount of sandwiches);
• Dill and parsley fresh - 1/3 of the beam;
• Sunflower oil - 65 ml (for frying vegetables);
• Sea salt is not large - to taste;
• Mayonnaise of large fat content - 120 g;
• Butter - 70 g (for frying the loaf).

The processing of the main ingredient

Sandwiches with eggplants and garlic should preferably be done with fresh vegetables. After all, stale foods become too soft and unsuitable for such a dish. Thus, you should take 2 young eggplants of small size, carefully wash them, remove the navels and stems, and then cut into circles up to 1 centimeter thick. After this, you need to begin to fry the vegetable. To do this, pour the sunflower oil into a frying pan, heat it strongly, and then lay a few eggplant slices, which are recommended to be seasoned with sea salt beforehand. To deprive fried vegetables of fat, they should be placed on paper napkins and held for several minutes.

The processing of the remaining ingredients

To a sandwich with eggplant turned more satisfying and tasty, it should also be added ripe red tomato and hard Russian cheese. They are recommended to cut into thin slices and slices. Also, to add to the sandwich, you must rinse the green leaves of the lettuce in advance.

Process of preparation of sauce

A sandwich with eggplant necessarily includes the use of garlic sauce. To do this, mix high-fat mayonnaise, grated garlic cloves, as well as chopped parsley and dill.

Process of preparation of a basis

As a basis for such a quick and satisfying snack, we decided to use a fresh sandwich loaf. It must be cut into pieces to a thickness of one and a half centimeters, and then fry on both sides in butter.

Forming a dish

After all the ingredients for the snack are ready, you should start making sandwiches. To do this, you need to take the fried bread, put on its surface a leaf of green salad, fried eggplant, garlic sauce in the amount of an incomplete dessert spoon, tomato and a plate of hard cheese.

Heat treatment

In the end, sandwiches with eggplant and cheese should be placed on a flat plate, and then sent to a microwave oven for 1 minute . During this short time, the snack will warm up, and the hard cheese will melt and flow nicely.