Food and drinkRecipes

How to make soup

How to make soup, every housewife should know. This dish is very healthy and, with skillful preparation, is always tasty and varied. There are hundreds of soup recipes. Everyone chooses to taste. Soups can be vegetable and meat broth.

Regardless of which soup you are going to cook, you first need to prepare the foundation. It can be just water or broth. Vegetarian (vegetable) soups are prepared from a specific set of vegetables. You can put everything there: potatoes, beets, carrots, onions, cabbage of various species, peppers, tomatoes and so on. Such food will be useful to those who want to lose weight.

How to cook soup with broth

In this case, you need to know some tricks. Carefully select the meat. The most fat is pork. Broth from it will get rich and fat. Dietary is considered veal. It has a peculiar taste and smell. Soups are also made from chicken and ribs. From your meat depends on the time of cooking.

In order for the broth to be transparent, you need to do the following. Bring it to a boil, remove the lid and then cook over low heat. Do not forget to remove the foam. The choice of vegetables depends on you.

How to cook soup with meatballs

This soup is brewed a little faster, but the principle of cooking is almost the same. The only thing you need to do is to form meatballs. Stuffing is like a cutlet: chopped meat, egg, salt and spices. Blind small balls and throw into boiling water. At the same time, you can throw in vegetables.

Very often soups are cooked with various cereals and beans. At housewives are popular beans, peas, lentils. The latter is rich in minerals and trace elements. It is advised to eat in the cold season, as lentils have warming properties, which are enhanced by the use of spices.

How to cook lentil soup

Beans themselves can be of several kinds: red, green, brown. The first - the softest and cook about 15 minutes. The rest must be pre-soaked. After standing in water for at least three hours, the lentil will cook fairly quickly. For a change in lentil soup add pumpkin, tomatoes, chili.

How to cook lentil soup, you need to remember, or better - to write down. To do this, you need 0.5 kg of pork smoked ribs, as many tomatoes (you can salty), 600 grams of lentils, one medium zucchini, two carrots, one onion, 400 grams of pumpkin, three cloves of garlic, coriander, red and black pepper, vegetable Oil, salt.

Vegetables are well washed and cut. In this zucchini and pumpkin cut with straws. The rest of the vegetables - small cubes. Vegetables are fried in oil together with garlic.

Ribs are divided into pieces and fried without oil for three minutes. Then they are transferred to a saucepan. Add lentils and all this is poured with boiling water (1.5 liters). Bring to a boil, reduce the heat and be sure to remove the foam.

Tomatoes kneaded with a fork and together with vegetables are put in a saucepan. To taste, salt and spices are added. When the soup is cooked, he should be allowed to brew for 15-20 minutes. Serve with fresh herbs.

Now you know how to make a soup deliciously and quickly. Do not be afraid to experiment and spoil your household.

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