With nothing comparable pleasure you get from visiting the restaurant, especially if you are a gourmet. All these dishes, prepared from the most interesting ingredients from all over the world, unique heat treatment technology and, of course, the originally designed dishes from the chefs. Sometimes you want to pamper yourself like this and at home, but we are afraid that they are not competent enough for such delights. Exotic products are expensive, and some recipes require too much time. But do not get upset, a delicious dish can be cooked without having special cooking skills. Just need to know a few tricks, as the most ordinary dinner turn into a meal worthy of kings.
Appliances, utensils and technology
We used to use a limited number of tools in the kitchen, but it's time to change your habits. Now the stores can offer you a large selection of devices with which you not only like to cook, but also add something completely new to this business. Take, for example, the simplest dish - fried eggs. It seems that it can not be made elegant and interesting. But this is not so. For a long time already on sale there are forms for frying eggs, with the help of which it is possible to make fried eggs in the form of a flower, heart or even a muzzle of a kitten. It will remain to add a couple of toast on the plate and serve. Especially the children will be happy with such a variety. You can draw them to the cooking process, and their inexhaustible imagination will help to make a truly delicious dish. Having in its arsenal special devices, you can turn any dish into a work of art. Find in the store molding rings or make them yourself from a plastic bottle. To do this, just gently cut off the ring of the required height from the bottle. With the help of such a ring, you can make turrets from salads, which are especially beautiful to look if you spread the ingredients in layers. Fill the confectioner's bag with mashed potatoes and lay out strips or curls on the baking sheet, bake for no more than 10 minutes, then decorate with a salad or use as a snack. There are a lot of similar adaptations, there is where to turn your imagination.
Decoration and giving
An important point in serving world-class restaurants is decoration. Multicolored sauces, figuratively sliced vegetables, greens and much more are tools of the cook. An exquisite dish should be carefully collected, paying attention to every detail. You can create an entire composition or select one important element. As a rule, in restaurants, food is served on large, often white plates, so that the client's attention is focused on the creation of the cook. Often the impression is created directly by the filing process. For example, fry steak in a frying pan, right before the eyes of guests, pour a small amount of whiskey or brandy and shake it. You are provided with a standing ovation, but be careful with fire. When preparing any dish, pay special attention to slicing, try to ensure that all pieces are the same size. Create your own delicious dish using the new exotic ingredients, and remember that perfection consists of details.