How to bake grilled chicken in the oven? Very simple!

Arranging a feast for the whole family, pamper guests or surprise your loved one - sometimes it's a difficult task, where you can not do without a chef or a thick book of recipes. But do not get discouraged, not knowing what tasty and satisfying to prepare for a dinner party. In this article, you will learn about an amazing recipe where the usual cooking of grilled chicken in a microwave or oven will prove to be a fun process and will be the beginning to newer culinary achievements.

You will need a few ingredients that can be freely replaced by any others according to taste and desire. Cooking grilled chicken in the oven can and should be done with imagination, decorating a golden crust with various condiments or sauces. Since we are going to cook a grilled chicken, we will need a chicken or chicken, weighing up to 1.2 kg, respectively.

For the marinade, prepare:

Two tablespoons of mayonnaise;

About 7-8 cloves of crushed garlic;

- two small teaspoons of mustard;

- Approximately 3 tablespoons of ketchup with herbs (preferably using Caucasian ketchup);

-5-6 crushed peas of black pepper;

-to taste it can be added at the tip of a teaspoon of red pepper or Korean seasoning;

-does not prevent one tablespoon of sugar, if you did not find honey in your kitchen;

- 3 teaspoons of soy sauce (use branded sauce);

- If desired, you can add ground barberry;

In the form of a side dish, it is recommended to serve potatoes (about one kilogram) and 200 ml of chicken broth, seasoned with salt, pepper and spices to taste. If desired, you can also add cheese and ceps to the potatoes (you can use champignons).

So, what actions are needed further to cook grilled chicken in a microwave oven? Recipes of many culinary publications offer different ways of harvesting the marinade. Our method is simple enough: all the necessary ingredients for marinovki chicken should be mixed and left for several hours in a cool place. At this time, clean the chicken, completely gutted it, washing it and drying it with a paper towel. Once the marinade is well-nourished, chicken the chicken inside and out, and then - load the grilled chicken into a bag and tie it, pouring the remaining marinade into it. Pack the marinated chicken for 5 hours in the fridge.

Cooked grilled chicken in the oven can be served with a garnish of potatoes and mushrooms. The process of its preparation is also simple, like everything else: pre-cooked potatoes and mushrooms must be thoroughly cleaned, washed and cut into small circles with a thickness of about 5 millimeters, mixed with spices. The billet should be baked in the oven until ready.

Let's return to the grilled chicken and note that after 5 hours, the pickled chicken must be planted on a spit. Previously, if desired, you can lard it with soaked apples or prunes, which will give a pleasant smell and delicate taste. Putting the chicken on a spit, tightly tie with thick thread the wings and ham of the chicken. In a preheated to 180 degree oven, you can first put the baking tray with potatoes and mushrooms. It is important that your garnish is evenly distributed over the baking tray and gently poured with chicken broth. Above the garnish place the spit with chicken.

When the convection mode, the grilled chicken in the oven is usually baked for about 30-40 minutes. Around 35 minutes, potatoes with mushrooms sprinkle with grated cheese and leave to cook for another five minutes. If the chicken is not ready, but only begins to burn slightly, most likely the temperature of the oven is too high, so reduce a little heat and anoint the tray with vegetable oil.

The smell and unsurpassed taste of baked chicken with mushrooms will appeal to you and your family. Prepare stunning dishes, convene guests and arrange a merry evening, especially since grilled chicken in the oven, cooked at home will be much tastier than purchased.