HomelinessKitchen

How do I unfreeze the refrigerator

To ensure that the refrigerator has served you for a long time, you should follow certain rules for caring for it. For example, in time and properly defrost it. Strict requirements for modern domestic refrigeration systems to free from accumulated ice is not, but knowledge in this area will not interfere.

How do I unfreeze the refrigerator correctly?

So, having discovered ice build-ups on the walls of the cooling chamber, you understand that it's time to get rid of them. How to do it without compromising its appearance, especially since such an accumulation of ice also reduces the cooling capacity of the unit? Fortunately housewives, most modern refrigeration units are equipped with an auto-defrost function, so the question of how to unfreeze the refrigerator is more relevant to the freezer than to the refrigerator itself.

First of all, unplug the unit from the mains so that water does not accidentally fall on the electrical wiring during defrosting.

Now you need to remove the products from the freezer. Those of them that quickly deteriorate, fold into a spacious container. This can be a pan, a plastic container or a large bowl. Lower this container into the cold water, into which you can add more ice. If it happens in the winter, the products can be put on the balcony.

The next step is opening the freezer door so that room air promotes the fastest melting of ice. The most effective way to solve the problem of "how to unfreeze the refrigerator" is natural, when for a certain time the ice itself melts.

But if you have a goal to accelerate this process, there are several options for solving this problem.

So how fast can I defrost the refrigerator? You can do this as follows: put a heating pad in the chamber with hot water. But all the same the best way is to let the ice melt in natural conditions, under the influence of room temperature. The main thing with this method is that the water does not pour out of the freezer compartment, as this can lead to corrosion of the metal parts of the unit. If there is no special container in the refrigerator to collect the liquid formed from the defrost, the water should be collected with a rag to avoid corrosion. When the ice is completely melted, the refrigerator should be wiped dry with a dry, clean cloth.

To further remove the question of the rapid and large formation of ice in the freezer, wipe its back wall with glycerin.

How to unfreeze the refrigerator: what actions are not recommended by manufacturers

It is forbidden to use the following methods to accelerate the thawing of ice. Do not put the pan with hot liquid. It is also not recommended to use heaters near the refrigerator, since the air emitted from them harms the rubber seal. Do not use sharp objects to scrape the ice peel off the walls of the freezer. The process will not accelerate, but the evaporator can damage it. Such a barbarous way of defrosting will lead to a breakdown of the circulation system of cooling fluids.

Since basically modern refrigerators should be thawed once in a half-year, try not to do it in the summer. After defrosting the freezer in the heat of the unit it will be more difficult to restore the required temperature level, and even the compressor can suffer from this. If nevertheless it is necessary to carry out this operation, it is better to wait late evening or night. And turn on the refrigerator well after thawing until morning. In order not to create such problems, transfer the defrosting procedure of the freezer to a cooler time of the year.

Most modern refrigerators (Bosch, Indesit, Electrolux, Ariston, AlJ, Atlant, Zanussi, Virlpul, Combustion, Samsung, etc.) are equipped with an auto-defrost function, so you basically have to freeze the freezer only. Therefore, how to unfreeze the Atlant fridge, for example, the issue usually does not even arise for consumers, since this refrigeration unit is built in the same way as the models of other manufacturers.

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