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Fruit vanilla cake for children: recipe

Many guests, joy and fun, children's admiration for the long-awaited surprise, bright flaming lights on a beautiful cake, sonorous children's voices unanimously consider: "One, two, three, four, five, six ..."

Finally, the candles are extinguished, and the birthday boy gives out a treat. Yes, you correctly guessed - it's about a children's celebration, dedicated to birthday. After all, the appearance of a cake at the end of the holiday for your baby is very important. Give him joy, having taken care of in advance about such details as a children's cake. The recipe for its preparation should not be too complicated, because the main thing is the appearance of the dessert with the obligatory festive decoration.

Children's cake with their own hands

If you are not so skilled in cooking, then you can order a children's cake in a pastry shop. Here you can choose from desserts, various in form, color, design. But we recommend that you make a cake at home. First, you will be assured of the quality and composition of the products used for cooking. Secondly, this work is not so complicated. Even a beginner mistress can do, for example, a cake in the form of a car or a heart. Third, it's so exciting: together with the child to make ready-made pastries!

The magic combination - vanilla and fruit

We suggest you make an original children's cake. The recipe is very simple. The most important thing is registration. Vanilla cream is successfully combined to taste with any fruit.

Necessary ingredients for the cake:

- flour - 3 cups;

- sugar - 1 glass;

- butter or margarine - 200 g;

- milk - 200 ml;

- eggs - 4 pieces;

- baking powder -1 sachet;

- vanillin -1 bag;

- salt - pinch.

Necessary ingredients for cream:

- cream of 30% fat content - 600 ml;

- sugar - 5 tbsp. L .;

- Vanillin - 1 sachet.

Baking cakes:

  1. In a deep cup, mix the flour, sugar, baking powder and salt.
  2. Add the softened butter and chop well with a fork until a smooth, loose mass is obtained.
  3. Then mix with a mixer, gradually pouring in the milk and adding eggs, pour in vanillin.
  4. The resulting dough, put in two forms for baking and put in a preheated to 200 degrees oven.
  5. Bake for 25-30 minutes until golden brown.
  6. Cool the cakes carefully from the molds.
  7. Each cut along two identical layers. You should get 4 cakes, from which you will make a children's cake.

The recipe for vanilla cream:

  1. The dishes in which you will make the cream, you need to cool. To do this, place it for 20 minutes in the refrigerator.
  2. Pour the cream into a cold container and whisk at the maximum speed of the mixer until they begin to thicken.
  3. Step by step, add sugar and mix at a slow speed.
  4. Add the vanillin. The cream should get thick enough.

Cake assembly:

1. Prepare the fruit: peel the tangerines and divide into slices, cut the kiwi onto plates 0.5-0.7 mm thick, after removing the peel, cut the strawberries along in half.

2. Peel each cake with cream, then lay fruit over it.

3. Cake promazyvaetsya cream top and sides, and then beautifully laid out fruit.

Before serving, it is better to cool the children's cake a little. The recipe offered for cooking can be slightly changed if you take other fruits, and in the dough and cream instead of vanilla add fruit syrup.

It's so nice to please the children with an amazing dessert! Enjoy!

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