Equipment for dumplings: production, modeling and manufacturing. Equipment for the manufacture of dumplings

The rhythm of modern life is so fast that sometimes there is not enough time to prepare an elementary useful dinner after work. And although many suffer from this, but not manufacturers of semi-finished products. Products from the series "warmed up (fried, cooked) and ate" is becoming more popular and demanded every day. And if you want to have your own business, then it's worth choosing the sphere of the food industry. Without a new coat, you can get by and do not go to a holiday resort, but hardly anyone will agree to a hungry walk. Therefore, you will always have buyers.

Pelmeni - a product with high demand

Only a small percentage of housewives are engaged in modeling at home. Of course, the store dumplings are not compared to those made with love in their own kitchen. But, as already mentioned above, there is less and less time for culinary experiments - one must work and receive money for life. Therefore, the production of such semi-finished products is a great idea for a beginner entrepreneur. Equipment for pelmeni is a separate and main expense item in this case. But before we consider this issue in more detail, it is worthwhile to understand what to start with.

Production of pelmeni - profitable business

What are the advantages of this idea:

• Not too much starting capital (equipment for pelmeni takes away most of the investment).
• Absence of a factor of seasonality.
• High demand for such products.
• Good profitability.
• Possibility of further expansion of the assortment range (these can be later vareniki, pancakes, chebureks, etc.).
• A decent mark-up on the finished goods.

The disadvantages of this business idea can be attributed only to high competition. But, releasing a quality product, you can take your niche without problems. So, the opening of the shop requires the registration of IP, the search for a room under the shop. Next, you need to buy equipment for making ravioli.

Consider first the option of opening a large workshop. That is, we will get acquainted with the technological chain, which, in fact, will tell us what equipment will be needed for making pelmeni.

First step

It is assumed that the boning and the carcass of half carcasses. This is if you use only natural meat for filling, for the quality of which you can later answer. You will need a table of food stainless steel for the implementation of the process of the vein, hooks for deboning the carcases, as well as a set of professional knives. All this equipment will cost you an average of 10 thousand rubles.

At the first stage we process not only meat, but also flour. It must be cleaned (sieved) before kneading the dough. If you choose for this "grandfather" method - manually, it will be very laborious and long. That is, you just use large sieves. The method is suitable for small shops.

It is better to buy a flour mug. Start with a small model, which has a capacity of 150 kilograms per hour. Such equipment for pelmeni will cost about 22-25 thousand rubles. Yes, pleasure is not cheap, but you will refuse manual labor.

Second phase

Here, as in the previous case, the two technological stages are separated. We begin with the preparation of stuffing. The meat is ready by now. It will take a good chopper. Industrial units are represented by a large assortment. Of course, China is pleased with the low prices. But European manufacturers offer higher quality equipment. The cost of the meat grinder usually depends on two parameters: the country of the manufacturer and the capacity of the device. Elementary meat grinders can produce about 120 kilograms of minced meat in one hour. But this is sometimes not enough for a large workshop. Therefore, it is necessary to look for more productive equipment for pelmeni. The price of such meat grinders starts from 25 thousand rubles, and the output - 200 kilograms per hour. "Chinese" with a capacity of up to 120 kilograms will cost an average of 10-13 thousand.

Equipment for the production of pelmeni, the price of which is even higher, is a mincemaker. The manual model will cost 10 thousand, and the mechanized process will provide a variant, the cost of which - from 30 thousand.

So, with meat and minced meat, we figured out, now about what concerns kneading the dough. Here too there are options. The most optimal is a device that produces 150 kilograms of dough per hour. Such a machine can have different kneading organs: C-shaped, lobed, zigzag-shaped. The average mixing time is up to 15 minutes. How much does such equipment cost for the production of ravioli? The average price is 36 thousand rubles.

The third stage

It is supposed to produce ravioli directly. There are two options:

• In the conditions of a mini-workshop on a special apparatus, preforms are first formed, and then they are doped with their hands. However, for large enterprises it is also expedient. In this way, premium-quality dumplings are prepared. This option is attractive cheap.
• The mechanized process will require the purchase of a special apparatus that produces both molding and stapling.

In principle, the equipment for modeling dumplings, the price of which would suit you, is easy to choose. For example, if you are attracted to the option with doleplivaniem, recommended aggregates such as JGL-135. Their cost is about 80 thousand rubles. At an hour such a machine produces 135 pelmeni, which is clear from the title, the weight of each of them is about 10 grams.

But the universal equipment for modeling dumplings the price characterizes as very expensive. For example, the Chinese model of the unit, which carries out both forming, and the molding itself, costs 800 thousand rubles. A novice entrepreneur is unlikely to master such amounts.

Fourth stage

It is supposed to deliver finished products to freezers. It is necessary to freeze dumplings to -18 degrees and place them in refrigerators. Such equipment for dumplings is also worth a lot. If we talk about the minimum cost of everything that is needed for freezing and storage, it starts from 200 thousand rubles.

Equipment for pelmeni at home

If you have chosen a place for organizing a small workshop for the production of semi-finished products own kitchen, then the amount of equipment will be smaller, however, as well as the costs for it. You will need to purchase a horizontal kneader. Do not spend on an expensive model, suitable for a large workshop. You will be able to purchase a suitable kneader for the house for 30 thousand rubles. He gives 8 kilograms of dough for one batch.

What other equipment will be needed? The dough sheeter is a necessary attribute of the home business. To someone such an acquisition may seem superfluous. But, as practice shows, manually it is very difficult and long to process a steep dough. How to choose this unit? Dough rollers differ from each other by the type of work and the width of the shaft. Let's look at these parameters.

From the width of the shaft depends on what size "canvas" you get in the end. The type of work indicates whether the dough will pass between the shafts yourself or you have to twist a special handle for this. Here, too, it is not necessary to buy expensive models. For example, the simplest mechanical ImperiaTitania, which has a shaft 15 centimeters wide, costs only 2 thousand rubles.

Meat grinder and freezing equipment for home

Your household model is not suitable for the production of even small quantities of pelmeni for sale. But do not despair. Even the Italian, acceptable by the characteristics of the model can be bought at a price around 25 thousand rubles. It's about the meat grinder Fimar 12 / S. In an hour she scrolls to 160 kilograms of minced meat.

Freezing equipment for pelmeni at home, the price of which is also of interest to beginning businessmen, will cost at least 17 thousand rubles. This is the cost of the freezing chest "Snezh", which holds 400 liters. There are options and more expensive. For example, the Polair camera costs 53 thousand rubles, but its capacity is 700 liters.

What other options are there

If you are not going to master the profession of a businessman, but simply want to more often please the household with traditional dumplings, then you do not need to purchase all the equipment described above. Enough will be electric dumplings. Such an assembly receives rave reviews, the hostess praises him for a lot of merits.

Home electric ladies: advantages

• The speed of production at height.
• Each dumpling has an ideal shape.
• Preparation of a dish does not take much effort and time.

The only thing that can scare off - the price. But after all, once bought such a thing, you can at any time pamper your loved ones with delicious, fragrant home-made pelmeni. Such equipment is an excellent gift. But how not to be mistaken, choosing it?

Important Criteria

1. Number of cells. The larger the number, the higher the productivity of the unit. But such devices are often too cumbersome for small kitchens. The household model can dazzle approximately 14 kilograms of products per hour. Agree, this is enough to feed not only the household, but also the guests.
2. Material. The cheap model is made of plastic, which does not add to it the quality. The best option is a pelmennitsa made of stainless steel. And the dough does not stick to the aluminum devices.
3. The form. This is not the most important criterion. But if you are concerned about the situation in the kitchen, you should think in advance, what kind of pelmeni you choose: square, round, etc.
4. The size of the cells. The standard version is 5 by 5 centimeters. But if you want a variant with other characteristics, then such ones will also be found.
5. Auxiliary elements. Their presence always affects the cost of the unit. It can be spoons for stuffing, all kinds of nozzles, anti-skid legs and stuff.
6. Price. Equipment for modeling dumplings at home is different. If the process is automated, then it's worth the pleasure of 15 thousand rubles. If you have to scroll the dough with a special pen, you can find an option and for 2 thousand.

How to use an electropile

In this there is nothing complicated. You will need to cook eggs, water and flour for dough, as well as mincemeat. The finished dough is divided into approximately equal parts. Minced meat is placed in a special shape in the form of a gutter. The dough layer is also inserted into the device. At the exit you get a can of ravioli with minced meat inside, which you can easily divide by pieces into piece products. Such equipment for modeling the dumplings of the hostess is called real salvation. After all, half an hour will pass and you will be able to feed your household members.

conclusions

Thus, equipment for modeling dumplings is a necessary thing in the kitchen. This is especially true of entrepreneurs who want to start manufacturing on an industrial scale. "Pelmeny" business, as practice shows, is profitable and profitable. Mini-shop can be fully organized with a starting capital of 25 thousand dollars. Such investments will pay off on average 8 months. And then you start to get a net profit. You can immediately buy equipment for the production of pelmeni and vareniki, and then expand the range of products.

Good luck in your own kitchen and on an industrial scale. The main thing is to decide, and then you will succeed.