Chicken wings recipe: exquisite and tasty

This dish is considered to be one of the best snacks in the world, which can be useful almost anyway. Chicken wings served with garnish for a festive dinner seasoned with an exclusive sauce and served for a romantic dinner, a treat for a friendly party to beer or grilled on a family picnic. Juicy and fragrant chicken wings recipes can recommend to cook in hundreds of different ways, and they will always be an excellent solution, always delicious, unique and universal. To create these, the most appetizing, according to many, parts of chicken carcass, you can use different methods of processing - pan-frying, stewing, baking in the oven or grilling. Pre-wings can be marinated, smeared with spices or processed in other ways - the surest recipe, as many chefs around the world believe, this one that the culinary expert likes.

For example, you can try to use the wings of the barbecue recipe, which allows you to create a spicy and juicy food that can please real lovers of exclusives and exotics. Take these parts of the chicken carcass (1 kg.), Butter (100 grams), black pepper, salt and Tabasco hot sauce (180 ml.). First, you need to rinse the wings, divide each into two halves (by the joint) and fry them on a preheated barbecue grill grate, oiled. Cook the wings should be until they do not start to stand out a clear juice, that is, at least 10-12 minutes. Hot chicken pieces should then be transferred to a deep container and poured with sauce - to create it you need to heat butter, mix with Tabasco sauce and seasonings. Ready-made food - fried chicken wings recipe offers a good watering and stirring with hot sauce - you can serve to the table, decorating at will with herbs.

Fried wings recipe suggests cooking as follows: take the actual wings (500 gr.), Sour cream (80 ml.), Butter and vegetable oil (80 ml each). First of all, chicken must be marinated - pour sour cream, salt and pepper (or any other seasonings and spices) to taste, after which you can fry them until you get an appetizing ruddy crust. If the wings are large, they can be brought to readiness in the oven, and then, before serving to the table, pour a hot treat with melted butter. Such a dish is universal, because as a garnish, it can be approached, like vegetables, and any other products.

Very tasty dish like chicken wings in honey sauce, truly original and exclusive. It has a rich rich taste, a juicy aroma and an unusual appeal even for the most fanciful eaters. Prepare such chicken wings recipe from fresh pieces of carcass (8 pcs.), Honey (200 ml.), A small amount of soy sauce, garlic, lemon juice and spices. Meat should be cut into two pieces on the joints, washed and dried; Garlic cleaned and chopped, cut into thin strips of chili pepper, pour honey, soy sauce and lemon juice. Wings should be roasted in vegetable oil until they get a golden brown crust, after which they can be salted and peppered, pour the cooked sweet and sour sauce and cook for a quarter of an hour until the honey mass thickens. After that, fragrant and hot honey chicken wings can be served to the table.

The fastest chicken wings recipe suggests cooking for beer. To do this, they need to marinate for 15-20 minutes in sufficient quantity of mayonnaise and tomato sauce, season with squeezed garlic and fry until crusty crust forms on the meat. The whole process will take no more than half an hour, and the result will please everyone.