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Cake with frozen berries: how to cook

On a cold winter evening, gathering around a round dining table, you can enjoy a baked pie with a freshly frozen berry. After trying a piece of culinary masterpiece, you will breathe the scent of a hot summer. We suggest you to cook a pie with berries. With a photo you will see amazing dishes that you can cook even today.

Cake with blueberries

In a separate bowl, mix half a cup of butter with one glass of sugar. Then mix the resulting thick mixture with a mixer until a homogeneous, lush consistency is obtained. Then add flour and sugar to the same mass: first add 100 gr. Sifted flour with a baking powder; Then we break the same 1 egg. The procedure is repeated 4 times, constantly mixing everything. Next, take a lemon, thoroughly rinse it under running water, wipe dry with a clean cloth and rub its crust into a separate cup. In another dish, pour half a glass of milk, vanilla and lemon zest, mix with a tablespoon and shift into dough. Since we cook the pie with frozen berries, it means that we can add 500 gr. Unfrozen blueberries. Once again properly mix the resulting mass. Lubricate baking sheet or baking dish with cream margarine, spread the contents into it and put it in a preheated oven for 250 ° for 30 minutes. We check the preparedness of a blueberry pie with a toothpick or a wooden spatula. If it does not leave a trace of the test, then our culinary masterpiece is ready.

Cake with strawberries

And now we will prepare another pie with frozen berries, namely with strawberries. Finely chop the half-butter of creamy margarine with a knife. Flour sift through a fine sieve, so that it is saturated with oxygen, and the dough becomes more lush. Soda is put out in a teaspoon of lemon juice. All the ingredients listed are mixed in a large cup. In the resulting mixture, introduce 4 yolks, 200 grams. Fatty sour cream and half a glass of ground sugar. After kneading a steep dough, roll out a thick cake from it and put it on a baking tray, which must be previously smeared with butter margarine. Bake the cake base for no more than 30 minutes. While the cake is baked, you need to prepare a protein cream. Mix the whites with a mixer , adding a little citric acid and sugar. As a result, a stable, lush foam should form. Defrost the strawberries, choose whole berries, dry them and add to the protein mass. Cream evenly put on the cake and put the cake in the oven for another ten minutes.

Cake with red currant

In the prepared container it is necessary to break 3 eggs, add a glass of usual and a pack of vanilla sugar, a little salt and 100 gr. Sour cream. Carefully, at a slow speed, whip the mixer with all the mixed ingredients. Gradually add a glass of flour to the resulting mixture with a bag of baking powder, continuing to operate the electric unit until a uniform mixture is obtained . If we decided to make a frozen berries pie, this time they will have 1 glass of red currant. Put culinary paper on the bottom of the baking dish, put semi-liquid dough into the mold and put the product in a pre-heated oven for 40 minutes to bake at a temperature of 200 °. Then, pulling the oven sheet with the pie, sprinkle sugar powder on top and leave it for 30 minutes to cool and soak. Congratulations! You got an amazing pie with berries frozen for baking delicious desserts. Treat your friends. Let them enjoy this fragrant culinary masterpiece!

Cake with raspberries

In a saucepan, you need to break 2 eggs, without separating the yolk from the protein, add a glass of sugar and beat with a mixer at medium speed until a homogeneous mass of yellowish color is obtained. Then in a stirred mixture add a bag of vanilla sugar, a teaspoon of baking powder, a glass of sour cream, continuing to work as an electric shredder. Before the last step of thoroughly mixing all the ingredients, pour half a cup of vegetable oil and whip the resulting mass until a homogeneous consistency of thick sour cream is obtained. The form for baking should be smeared with culinary margarine, pour half of the flour mass, then top with a smooth layer of frozen raspberries, cover with the remaining half of the dough, and sprinkle with the remains of berries. Bake cake with frozen berries need 40 minutes, baking temperature - 200 ° C.

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