Bullmen: what is this? Description and composition

Semi-finished products have firmly entered our life. You do not need a special culinary talent to learn how to cook meals from them. Today a new product appeared on the shelves of stores - "Bulmeni". What is this, with what they are accepted to eat, and also about the composition and feedback of consumers we will tell in more detail. Read the article!

Bullmen: what is this?

About what pelmeni is, we know from childhood. This dish is one of the most loved in many families. Minced meat, hidden in a dough cake, cooked in salted water - that's the whole secret of this product. Now you can see "Bulmen" in the shops. The producer of the dish (country) is Russia. How do they differ from ordinary pelmen? In fact, almost nothing. This is a kind of marketing move. However, there is some difference between them.

The name of this dish was due to the fact that inside each "bulmeshka" in the process of cooking meat broth is formed. Why does it not follow during the preparation stage? The answer is simple: the dough in these dumplings is very dense, but at the same time subtle. It does not allow the fluid to flow out, causing it to boil inside.

When you start eating them, you will see how juicy, elastic, but at the same time not at all tough.

The producer produces "Bullmen" with beef and pork. For gourmets there is a special option: with butter. According to the advertisement, it is contained inside every pelmeni.

This product is manufactured using the TU technology. Unfortunately, he is not of the highest category, but of class B. But it's not so bad: in such semi-finished products at least 70% of meat should be kept.

Calorie content of dumplings is relatively low: 252 kcal.

Composition

All the ingredients that are included in this product are indicated on the packaging. We will study them to find out what the "Bullmen" are. The composition is pretty decent:

• Flour. I'm glad that she is of the highest grade, which means that the dough will be delicious.
• Meat. As a rule, it is beef or pork. They make minced meat, which is the basis of pelmeni.
• Water. Add to the flour for making the dough.
• Poultry meat. It's amazing that on the front side of the package nothing is said about the chicken that is included in their composition.
• Soybeans. This is a vegetable protein, which is often added to increase the mass of meat.
• Onion and black pepper. They give the dish a special flavor.
• Egg and milk. Make the dough soft, but at the same time keep it dense.

Now it became clear what "Bulmeni" was made of. What is this dish? We conclude: after all, they are ordinary dumplings. With the difference that inside there is a meat broth.

Buyer's Word

Inexpensive pelmets with a tempting name "Bulmeni" have received mixed reviews. Virtually all the taste qualities were positively evaluated. The stuffing is really quite juicy, and the dough is soft. Almost everyone was interested in the question of how the broth appeared inside pelmeni.

Buyers say that there is no secret: a portion of ice is added to each serving of minced meat, which melts when heated.

Others argue that the broth is due to fat pork. Each of these points of view has the right to exist.

Dumplings are cooked quickly: after boiling the water, stir them for five minutes. This is also their undoubted advantage.

Of the merits are also allocated their low price. In many online stores, they can be purchased for just 60 rubles per package, just over four hundred grams.

In appearance pelmenki small and neat. Unlike many others, they practically do not change during cooking and remain small.

Some consumers argue that the taste of minced meat in "bummeni" is not exactly meat. It is assumed that this is achieved by adding soy flour to their composition . It makes minced porous, airy, which should not be in pelmeni made from natural meat.

The oil declared by the manufacturer in advertising is not included in their composition. However, it can be added to the already brewed product.

The result

We studied a modern semi-finished product called "Bullmen". What it is, now is not a secret. To summarize, let's be honest, that these are ordinary dumplings that contain broth inside. According to buyers' feedback, they are quite good, but not without flaws. Using them in food with butter, sour cream or grated cheese, you will certainly be satisfied.