With what they drink cognac

The most noble drink in the world, perhaps, can be considered cognac and, accordingly, to receive from its use a real pleasure. In this the main role is played by the right drink and snack. That's why you need to know what brandy is used for. It is important to feel everything: both the aroma and the taste, so it is necessary to take seriously its choice.

The "C" rule plays a big role here, which means: cognac, café, cigar and is the optimal combination. This is what brandy is used in France. It is still customary to serve pâtés and chocolate. In order to fully enjoy this wonderful drink with a long history, drink a cup of coffee first and then start cognac. In our country, these drinks are often mixed together, which is not welcomed in Europe.

There are lovers for whom cognac is an aperitif. In this case, it can be mixed with ice and martini, and an ordinary drink - with cream, milk, ice cream, syrup or tea. This is, rather, an exception than the rule, after all, in its essence, cognac is a digestive or drink, which is consumed after a meal.

With what to drink cognac, it's up to you. Many people drink it with lemon or orange juice, but from this you will get the effect of intoxication and lose its taste. Do not allow illiterate mistakes, do not drink it with carbonated drinks. This completely eliminates the taste and all shades of flavor.

Separately, I want to pay attention to the issue, with what brandy drink, which has a great endurance or vintage. Or rather, let's talk about how to do it. For this purpose, special "sniffers" or inhalers are provided - glasses in which the drink can be opened and give an opportunity to open its subtle nuances. It is not customary to wash it down, and a snack for cognac should match this noble drink.

Like any other alcoholic beverage, it requires a proper, carefully selected snack. Let us examine this question in more detail. We will find out what brandy is used for and what is better to serve during the feast, where this drink is served.

Since the time of Nicholas II, it has become a tradition to serve lemon for cognac. Immediately I want to note that this does not make much sense, since the lemon will distort the taste of the drink. It is well suited to tequila and vodka, helping to kill the fusil smack and the smell of alcohol, and in this case is not only useless, but also not recommended.

For true connoisseurs of cognac, there is no concept of "snack for cognac". He is drunk without any additions. Especially for cognacs with many years of aging, the taste and aromas of which accumulate during these years. Incorrectly choosing a snack, you can drown out the odor and flavor of cognac by third-party products. The lack of snacks is suitable only if you drink no more than 100 grams. Long-term feasts or large doses require snacks, in order to avoid fast alcohol intoxication.

Perfect fit fruits growing in the area where the beverage was made. Excellent with him to harmonize the hard cheese, especially with noble mold, olives and lean meat. If you still want to drink brandy, then use mineral non-carbonated water or juice from white grapes.

When meeting guests, you should consider their preferences. The habit is our second nature, so take it into account, in the case when you decide the issue with what to drink cognac at the reception of your guests.

The culture of drinking, alcohol-containing beverages is a tradition that has evolved over centuries. It is important to remember that cognac is slightly warm. Before you are going to use this wonderful drink, lightly warm up the glass with it in the palms of your hands. The fragrance and taste notes you will feel much thinner and better. Do not store cognac in the refrigerator, because its optimal temperature is room.

Soft and rich taste with excellent bouquets is perfect for evening conversations in a warm company, will shade the evening, giving it an incomparable mood. The main thing is that you do not forget that the proper organization of the evening is the guarantee of undoubted success.