Food and drinkReviews about restaurants

Top restaurants in Moscow: rating, description and testimonials of visitors

It's easy for a visiting person in the capital to get lost due to the variety of cafes, restaurants, all kinds of places of entertainment and recreation. It's no wonder that new guides to the best places always appear. If you want to dine delicious, satisfying and so that you remember, then carefully study the top restaurants in Moscow. For the democracy of prices can not be vouchsafed, but here is the quality of the dishes, the speed of delivery and, of course, the service - at the height. You just want to come back!

The beginning of the way

We'll start the trip from the institution called "Simple things New Vintage". It is certainly worthy to open the top 10 restaurants in Moscow. By the way, this is the fourth restaurant of the brand, which at the same time is very different from its predecessors. The business card of the establishment is delicious food and a bar based on sparkling wines, all at reasonable prices. The establishment is quite spacious, accommodates one and a half hundred guests. Here often there are young girls who like to eat deliciously. The menu is very original. What's a grilled squid with a black biscuit ?! Be sure to try the risotto, which is served with a bone marrow and port wine sauce. Well, you can not leave this place without tasting delicate ravioli with ricotta and quail eggs with a note of truffle. But here come not only for food, but also attracted by a luxurious bar! The choice of cocktails will please the most sophisticated gourmet. There are no names for cocktails, only the list of ingredients is presented in the menu. But this only adds to the appetite. How do you like champagne-calvados-elderberry liquor ?! For sweet girls there is an original cocktail of prosecco, tequila, condensed milk and almonds. Impresses a wide range of wines: from Tuscany to California.

When you want a roast!

If you like juicy meat, then Moscow's top restaurants will be incomplete without True Cost Bar & Grill. This restaurant operates on a special principle, according to which guests pay for the entrance, and the dishes are received at cost. At the entrance visitors are greeted by a hostess who accepts a payment of 150 rubles. For this amount you can stay in the restaurant from 12 to 16 hours. After this time, the cost of the entrance ticket increases to 500 rubles. In the institution there are two halls, reminiscent of the scenery from historical films. The ceilings are low, and the brick walls immediately declare the authenticity of the establishment. The menu offers simple and understandable dishes at ridiculous prices. For example, a portion of salad "Olivier" with smoked beef and lettuce - only 74 rubles. A pea cream soup with smoked products will cost 34 rubles. Indulge yourself with dorado on the grill for 273 rubles. Each week, the menu is adjusted depending on changes in the purchase price. The bar chart is formed with an emphasis on the 90s. Here and the familiar "Sex on the beach," and "Pina colada."

For a good company

The new institution of Vladimir Perelman rightfully takes place in the top 100 restaurants in Moscow. If you want to taste the best wines in the city, then come to Beer & Brut. This cozy gastropap with sparkling wines, located on two levels of the old mansion and designed for a hundred seats. There is a bar and a zone with soft sofas. In the bar you will be offered craft and rare beer, including an unusual ale with seabuckthorn according to the author's recipe. Drinks can be found for every taste. This cider, sparkling wine and champagne, as well as all sorts of cocktails based on them. At the weekend you can come here for a brunch big company. You will not leave the hungry, disappointed, too. Be sure to order khinkali with eel, muksunom and lemongrass and burger from pike. And do not forget about the crayfish, which here is boiled in milk with herbs. For dessert, take lemon mousse with salted caramel.

By the seas, by the waves

Top restaurants in Moscow include a large and very popular restaurant Boston Seafood & Bar. Fans of fish and seafood, come here! It's delicious and very nice. Prices, by the way, are quite adequate, and the products are fresh. Pleases the size of portions. For a snack, take bruschetta with sea foie gras, cod and fried onions and a special salad with seafood, beans, cucumber and seaweed. On the first order gazpacho with crab, and on the second - caviar pike in Astrakhan with onion, sour cream and draniki. In the top restaurants in Moscow, this institution is also included thanks to desserts. For example, here are the best in the capital profiteroles with mascarpone and delicious Belgian chocolate, as well as an amazing pear sorbet with sherry.

In pursuit of the white rabbit

Honoredly entered the top restaurants in Moscow status restaurant White Rabbit, located in the "Smolensky passage". Every season he presents such a menu, that immediately begins increased salivation. The prices are not encouraging, but the portions are huge, and the view of the city is deprived of the gift of speech. Russian cuisine is well respected, but it is changing here according to the latest trends. Start the feast with Parmesan milk with pumpkin and black truffle, cucumber with potatoes and smoked eel and merengi from chestnut honey with terrine from foie gras. If you save the figure, then order a salad of Sakhalin shrimps, watermelon and young nuts. Try soup from turnips with pastes from beef brisket or borsch with baked beans, fried crucian carp and sour cream. Do not forget to leave room for dessert. Maybe you will like coniferous ice cream? And what about the "Baba of King Stanislaus" with apricots and ice cream from ryazhenka? You certainly did not eat such frills, so welcome!

For the strong half

In the top of the beer restaurants in Moscow came an institution called "League of Popes." For sports fans, the place is ideal, because only there are twenty large-format TV-panels with a projection screen. The interior leaves an absolute sense of presence in the stadium. The restaurant is open around the clock, and the choice of dishes allows you to have breakfast, lunch and dinner, not only for the man, but for his entire family. Be sure to order ceviche with orange and cilantro, forshmak and salad with watermelon, feta mousse and arugula. For an almost homemade meal, take chicken broth with meatballs, spinach and eggs or oxalic soup. For the time of the sports broadcast, take a grilled chicken with vegetables or pike patties with mashed potatoes and sea buckthorn. Desserts here also prepare excellent ones, for example, a millet with strawberries or a chocolate-cherry cake. But the main element of the menu is, of course, drinks. Men will enjoy a huge selection of draft and bottled beer, a rich assortment of strong drinks, a wine list and a list of cocktails with very original names. For example, PisKa - from the "Chasseur", strawberry, orange and raspberry syrup. Or Not For Ladies - based on Jack Daniel's, Jagermeister and elder. Instead of "Bloody Mary", they serve "Dead Mary", cooked on the basis of tomato juice, tinctures on horseradish, spices, celery and Tabasco sauce.

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