Tincture of black chokeberry on vodka: the secrets of the recipe

Tincture of black chokeberry on vodka is known for its incredible combination of rich taste, rich flavor, and also useful properties that will not be lost during the culinary processing of these berries. I would like to note that even liqueurs and wine are prepared from them. However, in particular, a tasty drink such as a tincture of black chokeberry on vodka.

It has a rich aroma of berries, it is not embarrassing to present it to the festive table. Many add a spoonful of this drink to the brewed tea. It turns out an excellent tonic and warming cocktail. There are a lot of recipes on which you can prepare such a treat, like a tincture made of black chokeberry on vodka. Some of them should be considered.

Tincture with honey - this recipe is very popular. In particular, such a drink is loved by those people who prefer not very sweet alcoholic cocktails. Ready tincture is slightly tart taste. To prepare it, you will need the following ingredients: 2.5 cups of berries, 3 tablespoons of honey, a liter of vodka and a small pinch of chopped oak bark.

Berries need to be sorted and washed, then to fall asleep them in the jar. Then you have to melt the honey in a water bath and add it to the mountain ash. The oak bark should also be washed and buried there. The resulting mixture must be filled with a liter of vodka, close the jar tightly and put in a dark place for 5 months. Sometimes you need to get the jar and shake it. After five months, it will be necessary to strain the mixture through gauze, folded into a pair of layers, and pour. As you can see, tincture of black chokeberry on vodka is prepared very simply.

It is worth noting that you can mix different additives. If you add cloves to the main ingredients, you will get a very original tincture on the black chokeberry. The recipe is as follows. It will take 1 kilogram of berries, a pound of sugar, a liter of vodka and three buds of cloves. Rowan, as in the first recipe, must be washed, sorted and poured into a jar. Using tolkushki it should be mashed, then add sugar and cloves. All should be carefully mixed, and then cover the neck of the can of gauze. In this position, leave the mixture for two days, then pour into the tank alcohol. Then the pot is closed with a cap nylon and is removed for two months in a dark place. In two months the drink must be filtered through gauze and poured over the containers.

Vodka on black chokeberry will turn out delicious, if you add more cherry leaves. It will take three cups of black chokeberry, a kilogram of sugar, cherry leaves, a liter of vodka and a little citric acid. Already, pure berries should be placed with cherry leaves in a container and pour boiling water (three liters of water). It is necessary to insist this throughout the day, then drain, but do not squeeze. Syrup should be poured into a saucepan, add sugar and citric acid. The mixture should be cooked to a boil, then cool the resulting syrup, add the vodka and pour over the containers. It turns out a sweet dessert drink with an original taste.