Inflammation of the stomach (gastritis): symptoms and treatment, diet

A large number of people suffer from inflammation of the stomach, which is called gastritis in another way. Often this disease lasts not too long, since the mucous membrane of the organ is able to recover, leading the person to an early recovery. Pathology can be acute and chronic. If the inflammation of the stomach flows along with other infectious diseases, the gastritis becomes acute in which the epithelium of the stomach is affected. Research with such a disease is not always possible to be carried out on time. Consider what gastritis, symptoms and treatment. The diet that is prescribed for this pathology will also be considered.

Why does gastritis arise?

The inflammatory process of the stomach occurs when its mucous membrane is affected, and it depends on the following reasons:

• The use of poor-quality products, eating disorders, the adoption of food hastily;
• Sick teeth;
• Lack of protein and vitamins, because of which the production of gastric secretion is significantly reduced;
• bad habits;
• Long-term use of medications;
• Diseases of the gastrointestinal tract;
• Disturbance of intestinal microflora, exposure to pathogenic microorganisms and viruses.

But the main cause of gastritis is the Helicobacter pylori bacterium, which is found in 85% of registered cases. Also, the appearance of pathology leads to a violation of the normal functions of the human immune system, as a result of which the body begins to produce substances that damage the stomach. Such an autoimmune form of gastritis is characterized by a low hemoglobin content in the blood.

Symptoms of acute disease

Acute inflammation of the stomach arises always unexpectedly, and leads to this defeat of the body by the bacterium Helicobacter pylori, as well as overeating, the use of harmful products, allergies to individual foods, nervous disorders. The pathology of this form appears as follows:

• heat;
• Unpleasant eructation, which is accompanied by halitosis;
• Vomiting of undigested food, often with an admixture of blood;
• Headache and severe dizziness;
• Painful sensations in epigastrium;
• heaviness in the stomach;
• A white coating is formed on the tongue;
• Severe salivation or excessive dryness;
• Diarrhea, constipation, flatulence;
• Weakness, loss of appetite.

Types of acute gastritis

Simple - it develops when stale food is introduced into the body, infected with pathogenic microbes (food toxicoinfection), with allergies to a food product, if the gastric mucosa is damaged by many drugs. With this kind of gastritis, only the surface layer of the mucous membrane is destroyed, and as soon as the effect of the irritating factor ceases, it is quickly restored.

Erosive - develops when a chemical burns the gastric mucosa with alkalis or concentrated acid. In this case, not only the superficial, but deep layers of the mucous membrane are subject to destruction, provoking later the occurrence of peptic ulcer or the formation of scars.

Phlegmonous - is a purulent inflammation of the walls of the stomach, which can develop due to the entry into them of any foreign object, for example, fish-bone, resulting in this area is infected with pyogenic infection. This type of gastritis occurs with a high fever and severe pain in the fake region. In this case, urgent surgical intervention is required, without which there is a great risk of peritonitis, which ends with the death of the patient.

Fibrinous - occurs extremely rarely against the background of sepsis.

If proper treatment is prescribed, acute gastritis takes about a week.

Chronic inflammation of the stomach: symptoms

Transition of the acute form into a chronic form is due to frequent relapses of the disease, poor-quality treatment, prolonged exposure to irritating factors on the mucous membrane. This pathology can lead to anemia.

Chronic inflammation of the stomach manifests itself as follows:

• An unpleasant aftertaste in the mouth;
• The appearance of aching pain and heaviness in the upper part of the stomach;
• Eructation and heartburn;
• constipation;
• lack of appetite.

These symptoms in a chronic form may not occur.

This inflammation of the stomach can be accompanied by increased and decreased acidity. In the first case there is a strong eructation, heartburn, halitosis. With a lowered level of acidity, the patient begins to feel very vomited, a strong gas formation occurs. The patient begins to lose weight sharply, his hair and nails break, his skin becomes excessively dry.

Diagnostics

The disease is diagnosed with the help of such studies as:

• Gastroscopy - examination of the gastric mucosa with special equipment;
• biopsy;
• Study of gastric juice in the laboratory;
• Analysis of feces, blood.

During the diagnosis, the specialist must establish the true cause of the disease. This will determine the conduct of further therapy.

Basics of treatment

If gastritis (inflammation of the stomach) occurs, you should consult a doctor who will prescribe the correct treatment. It should be comprehensive with the simultaneous reception of essential medicines, with the observance of a diet and a full-fledged regime.

Duration of treatment depends on the nature of the course of the disease and the presence of concomitant diseases of the body and on average is 3-4 weeks when using medicines.

Use of medicines

The doctor prescribes medications for the treatment of gastritis, taking into account the individual characteristics of the patient's organism and the causes of this disease.

Since the pathology develops mainly due to the penetration of the bacterium Helicobacter pylori into the gastric cavity, the treatment should be carried out with antibacterial agents having a wide spectrum of action, in combination with antacids, which help protect the mucous membrane.

The main medicines used for gastritis:

• Enveloping - "Fosfalugel", "Almagel", "Gastal", "Maalox";
• Antibiotics - Furazolidon, Clarithromycin, Amoxicillin, Metronidazole, Amoxiclav;
• Means for reducing the acidity of gastric juice - "Ranitidine", "Omeprazole", "Omez";
• Antispasmodics and painkillers - "Platifillin", "No-shpa", "Metacin", "Pentalgin";
• Gastroprotectors, protecting the gastric mucosa from the action of hydrochloric acid, - "Bismuth", "De-nol", "Venter";
• Enzymes that improve the work of the gastrointestinal tract - Festal, Pancreatin, Mezim, Gastal, Pangrol;
• Hormones, which are necessary for additional protection of the stomach;
• If there is severe nausea and vomiting, you should take "Cerucal" or "Metoclopramide".

Diet

Inflammation of the stomach is treated not only by medicines. Be sure to adhere to a special diet.

With gastritis, it is necessary to exclude fried, salty foods, fatty meat, smoked products, sour fruits, rich broths. Food should be prepared without using a large amount of salt and spices. It is recommended every day to eat cereals from various cereals, boiled meat, boiled fish, low-fat broth, jelly.

Diet in such a disease should be a specialist. Food depends on the acidity of the stomach should be different. If it is increased, it is necessary to eat foods that help to reduce the production of hydrochloric acid. It can be milk soups, steamed or stewed vegetables, juices from sweet fruits. With reduced acidity, products such as lean meat, rice, and dairy products are recommended.

The patient should eat small meals up to 6 times a day.

Treatment of the disease folk ways

Traditional treatment of gastritis can be supplemented with folk medicine. But before using them, you should consult your doctor.

You can use green apples, which are peeled, crushed and eaten. Doing this is recommended a few hours before meals, so it is best to use healing gruel in the morning. During the first month apples are taken every day, in the second - 3 times a week, in the third there will be enough and one reception for 7 days.

Inflammation of the stomach helps to remove the decoction of oats. For this, it is necessary to bring 5 liters of sour milk to a boil. Cottage cheese is separated from the whey, in which the oats are then boiled for three hours. As soon as the broth cools down, it is filtered, and the oats are thrown away. To drink add 300 g of honey, 125 g of alcohol and put in the refrigerator. Use it is recommended 3 times a day for 30 g for 15 minutes before meals.

Thanks to freshly squeezed potato juice, the acidity of the stomach is significantly reduced, and cabbage juice eliminates pain and exerts a wound-healing effect.

In addition, inflammation of the mucosa is well treated with medicinal plants and herbal preparations, which are selected depending on the acidity of the stomach.

Prevention

You can prevent inflammation of the gastric mucosa, if you take preventive measures:

• Give up all bad habits;
• Avoid psycho-emotional and stressful situations;
• Adhere to proper nutrition;
• Exercise regularly and exercise.

Such prophylaxis remarkably saves not only from the onset of inflammation of the stomach, but also from many other diseases.

Conclusion

Thus, we found out what gastritis, symptoms and treatment are. Diet also helps to cope with the inflammatory process. To identify this disease at an early stage, it is necessary to undergo a medical examination 1-2 times a year, and also to consult a gastroenterologist doctor.