Food and drinkCooking tips

How to freeze corn for the winter. Ways and Recommendations

Quite often the landlady is faced with the task of freezing food. Surely everyone had to freeze something sometime. But not everyone knows how to properly freeze corn. It is worth saying that this cereal is harvested at the end of summer, closer to autumn. Most people associate corn with hot heat and a summer beach. After all, so often on the coast you can find the sale of this product. There are several ways to harvest corn for the winter. Which one you choose depends entirely on your taste preferences. First, try each of the presented methods and select the appropriate one.

Freezing of grains

How to freeze corn for winter by individual grains? For this method, you need a saucepan, a deep bowl, ice and water.

First, peel the corn from the leaves and fibers. Rinse the cobs under running water and put into a saucepan. Bring the product to a boil and let it boil for another five minutes. Prepare a deep bowl with cold water and ice in advance. After the cooking is over, you need to act quickly. Place the cobs in a bowl of ice and let them cool. Cooling should come instantly.

Next, you need to carefully get the grains from the cob and put them on a dry towel. When all the water is absorbed into the fabric, place the corn in a freezer bag and put it into the freezer.

Grain, cooked and frozen in this way, can be stored all winter, and at the right time to get and cook, as required by the recipe.

Frozen raw product

This way will tell you how to freeze corn on the cob in its raw form.

Take the product and clean it of leaves and fibers. Rinse under a stream of running water and put on a dry towel or napkin. It is necessary that all the liquid is absorbed into the fabric and you do not get the effect of glaze.

Put the cobs on a dish with a flat bottom and put it in the freezer. In this form, the product should stand for about a day. If time is exceeded - it's not scary. After complete freezing, transfer the corn into a convenient container for food storage.

Cobs in this form can be stored throughout the winter, and they need to be cooked like ordinary corn, without waiting for the product to be thawed.

Frozen cooked product

Many people are interested in the question of how to freeze corn for winter in boiled form? Everything is very simple.

It is necessary to clean and boil the ears as usual. After this, let cool them and spread them over the packages for freezing or in another container convenient for storage. Put the prepared product in the freezer and let it freeze completely.

After this processing, you just take the required number of cobs and heat them in a microwave oven.

Frozen corn as an additional ingredient

Many culinary people like to add corn kernels to vegetables, cooking a dish. Since to freeze corn for the winter can not only be a separate product, this way will greatly simplify your life.

Rinse the ears and harvest the grains. Prepare the necessary ingredients. It can be beans, peppers, carrots or potatoes. All the ingredients must be cut into small pieces so that you can immediately begin the cooking process.

Rinse all ingredients and dry on a towel. Stir foods and package them for freezing. Place it in the freezer until you need it.

Conclusion

Choose for yourself a suitable way, describing how to freeze corn for the winter. Use it and enjoy the delicious summer cereal in the frosty snowy winter.

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