How to distinguish champignons from trash on external features

Before you go to the forest for mushrooms, you need to know about them at least a little bit. So, how to distinguish champignons from dirty truffles, experienced mushroom pickers can tell clearly and clearly. But amateurs sometimes go into the forest, hoping either to intuition, or luck. In fact, the difference between a pale toadstool and a champignon is not so great, especially when it comes to medium-sized young fungi.

Unfortunately, cases of poisoning due to inattention or ignorance are not uncommon. And if it comes to the gifts of the forest (mushrooms, berries), then all can end very sadly. To go to nature had only positive consequences, you need to either clearly understand what can be brought home from there, or not take anything.

How to distinguish champignons from dummies externally

In connection with a very high level of risk of poisoning, when using even a small dose of poison, located in mushrooms, collecting them, you should be extremely careful. One of the most toxic species is pale toadstool, which can be easily confused with edible russula or mushrooms. However, to the attentive visitors of the forest nothing is threatened. You just need to know clearly how to operate a person picking mushrooms, how to distinguish edible mushrooms from trash and not bring home a deadly poison.

The first thing you always need to pay attention to is the plates of the bonnet. In the toadstool, they are dazzlingly white (for which she received her name), but may be slightly yellowish or greenish. As for edible mushrooms, here they can be pink, brown or have other shades of red. Many believe that the toadstool should be with a pronounced "skirt", encircling the leg, along which it is sought to determine. But, unfortunately, this only works when the mushrooms are large enough and mature. And even then the absence of the rim does not guarantee security, because it can damage large insects or rodents, moving close enough. After heavy rain or hail, this sign may also disappear.

If you do not know how to distinguish champignons from trash, give up a suspicious find. It's better to stay without soup or another dish, for which a quiet hunt was started, than to get into intensive care or worse.

Amongst other things, the mushroom has a slightly different shape than the champignon: it is more convex, with rounded edges. Adult mushroom pale toadstool, as a rule, almost flat. But it is not worthwhile to focus only on such a feature, since the difference may be minimal.

It turns out that the guarantee of safety when using forest gifts can give compliance with a few fairly simple rules. First, you should never take unfamiliar mushrooms or berries. Secondly, with the slightest doubt and suspicion, it is better to leave them in place. The most important way how to distinguish champignons from dirty truffles is that they must be turned over to see the color of the plates of the bonnet. If it turns out to be a strange shade, it is better to refuse such a mushroom.