Harcho in the multivark - fast and tasty

Harcho in the multivariate is preparing very quickly, it is very convenient, especially if you do not have time to stand by the stove, and you need to feed the family. Modern pace of life does not allow a woman to spend a lot of time preparing, she is busy with other things, for example, career or raising children. By the way, the man who can estimate the multi-functionality of the device will also be able to master the miracle device.

Harcho in the multivariate: the process of cooking

A multivelted glass of rice is filled with water in a separate container. We warm the device in the "Baking" or "Frying" mode, add vegetable oil and fry beef cut into slices. Add onion cubes, grated carrots and sweet pepper strips, after about five minutes, pour in a spoon-two tomato paste. Stir and cook for about 7 minutes. After the specified time, we send rice to the device and add water in the amount of 3 multi-cups. Prepare when using the "Soup" or "Quenching" mode for 15 minutes and add spices, including coriander, ginger and nutmeg. After switching off the device will automatically switch to the "Heating" program, which will allow even three hours after cooking to serve hot soup.

Soup preparation in a multivariate

Here is a simple recipe for pumpkin first course. Cut the vegetable, put in a bowl and pour a little olive oil (you can vegetable). Turn on the "Baking" mode and leave for 30 minutes - this should be enough. Then pull out the product and whip it with a blender (you can not do this in the bowl of the device), return it to the multivark, add 4 cups of broth (vegetable or meat fat-free). This, of course, does not grub in the multivark of the first recipe, but thanks to herbs, for example thyme, rosemary, you can achieve a wonderful taste and aroma. Do not forget to use salt and sugar. Cook in the "Soup" or "Multipovar" mode (depending on the model and the availability of this or that function) 10 minutes. In a separate container, dilute several spoons of flour from corn and a little water or broth, put into the main liquid in the appliance. Continue cooking in the same mode. Grind walnuts to the state of large crumbs, put in a saucepan and let it brew the first dish. Optimum, if the "Heating" mode is switched on for 15-20 minutes.

A simple recipe

Soup recipes for multivarkers can be very simple. Prepare the washed pearl barley in the "Groats" or "Kasha" mode for the specified time (usually the cooking time is from 10 to 25 minutes). Transfer it to a different capacity. Peel potatoes, carrots and onions, fry the last two ingredients together with garlic, basil, parsley and sage in a multivark in the "Frying" or "Baking" mode for 10 minutes in oil. Add the chopped cabbage and turn on the Multi-Cook or Quenching program for 10 minutes. Pour in two liters of broth, put the tubers, jar of beans, grits and continue to cook in the selected mode for another 20-30 minutes. After the sound signal, add the green onions and allow a couple minutes to brew. Serve with lavash.

Conclusion

Harcho in the multivarque, like the other first dishes is prepared very quickly and easily. Many housewives lay all the products at once, but the cooking time increases. But this allows you to leave the house unhindered and know that after a specified time dinner or dinner will be prepared.