Food and drink, Recipes
Eat with taste: baked potatoes in the oven with meat
Favorite potatoes we all - a native and familiar - can not be called primitive. Remember the scene from the movie "Girls", where the heroine of Nadezhda Rumiantseva lists the hard workers, how many delicious potato can you cook? But she did not mention the entire range!
Baked potato and meat casserole
For the beginning, mashed potatoes. It is from it will be prepared baked potatoes in the oven with meat, i.e. casserole. Peel potatoes , cut into slices, boil in salted water. While it's hot, pour in the same hot milk, drive in eggs, add salt, pepper to taste, add melted butter. It is good to mix and half of the received weight an equal layer to lay out in the oiled form for baking or a pan, a frying pan.
Now forcemeat. It must be prepared in advance or while potatoes were brewed. For the filling is suitable for any meat or liver you have. It can be preliminarily chopped or put into a meat grinder, boiled and fried or left uncooked. Mix it with fried onions, spices and seasonings, salt and pepper. To baked potatoes in the oven with meat turned out tastier, for mincemeat add mushrooms, for example, or greens. Pour the filling on the cooked layer of potatoes and cover with the second half of the mashed potatoes, well level. Top with a small amount of mayonnaise or sour cream.
Bake in a hot oven for 25 minutes. Check for availability with a match or a wooden skewer. It goes well with a similar baked potato in the oven with meat with a sour sauce based on tomatoes or berries or with pickled and pickled cucumbers, cabbage. It turns out you have all the casseroles casserole!
Baked potatoes stuffed with meat
But this wonderful recipe will appeal to everyone who loves something original, special. From it you will learn how to prepare baked potatoes with meat in the oven, but not simple, but stuffed. You will need large potatoes, preferably even, healthy, without worm holes, green spots, etc. Quantity - depending on the appetite. Say, 3 for each eater. Wash potatoes thoroughly and send to the oven to bake. Only so that it does not burn out. Prepare the filling: again, the meat or stew in the house is mixed with onion, pepper, a few spoons of butter. Separately, grate some cheese. As the potato with meat is filled in the oven, the photo clearly demonstrates.
Bon Appetit!
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