To your table: sandwiches of pita bread, puff pastry, loaf.

In anticipation of the guests, each hostess thinks about what to cook to make it delicious, beautiful, and most importantly - quickly. Probably, no festive feast can not do without sandwiches, whether it's a gala dinner or just a picnic with friends in nature. All because sandwiches are a light snack that does not require special skills and a lot of time for its cooking, besides they can be eaten both cold and hot. Today, there are many options for preparing a wide variety of sandwiches, such as hot and cold sandwiches, mini sandwiches, sandwiches from pita bread, a loaf, puff pastry. We offer you several options for delicious festive sandwiches.

Sandwiches of pita bread with sausage and bell pepper.

For the preparation of sandwiches you will need the following products:

- 200gr. Boiled sausage

- 2 pcs. Lavash

- mayonnaise

- 1 Bulgarian pepper

- 100 grams of hard cheese

Preparation.

Cheese and cooked sausage gently slice thin plates. Bulgarian pepper thoroughly wash in water, dry and cut into strips. Wrap in mayonnaise-smeared lavash sheets of sausage, pepper and cheese. Prepare sandwiches from pita bread in a microwave or in a frying pan.

Sandwiches of pita bread with beef.

To prepare sandwiches, the following products are needed:

- 2 thin lavash

- a teaspoon of lemon juice

- 1 head of onions

- 4 tablespoons of olive oil

- a teaspoon of celery with salt

- a tablespoon chopped parsley

- 4 slices of beef pulp

- 1 teaspoon chopped garlic

Preparation.

Slice the beef with salt and celery and fry a little in a frying pan with a piece of olive oil. Remove the fried pieces from the frying pan and place on a plate. After this, finely chop the onion and save it on the same oil. Prepare the sauce for sandwiches: the remainder of the olive oil is mixed with lemon juice, garlic, salt and chopped greens. Next, cut the pita into four parts, pour the sauce and spread on each part a piece of meat and onions. On top of the filling, pour the sauce over again. We fold the pita bread with the envelope and serve it to the table with tomato juice.

Sandwiches made of puff pastry.

To prepare this snack, you will need the following products:

- puff pastry (500gr.)

- pepper (a teaspoon of coarse grind)

- cheese (200 gr.)

- egg

- Pickled cucumbers (150gr.)

- Tomatoes (2 pcs.)

- boiled chicken fillet (300 gr.)

- salt

Preparation.

First grate the cheese and mix it with black pepper. Whisk egg with egg whisk and grease them with puff pastry plates. Dough sprinkle with a piece of grated cheese and put bake in the oven for 15 minutes. At this time, wash the tomatoes well and dry them with a paper towel. Cut tomatoes into slices, cucumbers into slices. Chicken fillet cut into small cubes. Bake puff pastry plates horizontally cut into two pieces. For one layer of dough, place cucumber, tomato, meat and grated cheese. Top with a second layer of dough. Bake in a hot oven for another 5 minutes (until the cheese melts).

Sandwiches from a loaf in Italian.

Ingredients:

- 8 slices of wheat bread

- Butter (80 grams)

- 400 grams of canned fish in oil

- 8 plates of hard cheese

- onion

- 2 pickled cucumber

- 8 pieces of pickled mushrooms

- two tablespoons of fresh chopped parsley

- ground pepper

Preparation.

Grease with slices of wheat bread. Cut the mushrooms in small pieces and finely chop the onions. Combine the canned fish with onions and mushrooms, lightly sprinkle with ground pepper and evenly spread on bread. Marinate cucumbers cut along into four identical parts. Top on each sandwich lay a piece of cucumber and a slice of cheese. Sandwiches with a filling put for baking in the heated up oven for 5-7 minutes. Hot sandwiches when serving to the table sprinkle with chopped greens.