Puff with chocolate. Recipes

Puff with chocolate is a delicious and easy-to-prepare pastry. In this article we will consider several recipes for creating such a product.

First option

Such pastries are the real joy of sweet tooth. Prepare it can be very simple and fast. With the creation of such products, even a novice cook will cope.

For preparation it is required:

• Two st. Tablespoons of powdered sugar;
• 500 grams of puff pastry;
• 200 grams of chocolate.

Puffs with chocolate: a recipe for cooking

1. First, thaw the dough. The process will take somewhere twenty to thirty minutes.
2. Then cut the dough into squares.
3. Divide the chocolate into small pieces.
4. Then distribute it to all the squares from the dough. Spread the chocolate on one side. The second you will cover it. After connect the edges. In the end, we get rectangular puffs.
5. Spread them on a baking tray, sprinkle lightly with flour. Send it to the oven for twenty minutes. When they blush, take them out of the oven and sprinkle with powdered sugar.

Appetizing puffs with nuts and bananas

In this version of the preparation, more ingredients will be used. But the puff with chocolate, banana and nuts is very delicious. How to do it? We will now tell. For cooking, you will need:

• 400 g of puff pastry;
• two bananas;
• Two yolks;
• chocolate bar;
• Two handfuls of peanuts.

Preparation

Now let's start cooking:

1. First turn on the oven.
2. Roll out the dough on a table, sprinkled with flour.
3. Cut it into squares.
4. For each half of each lay bananas (about five slices).
5. Edges of products grease with an egg yolk.
6. Top with chopped chocolate, nuts.
7. Then put the free part of each square on the one where the filling is. Then press it.
8. Then transfer the puffs to the baking tray, which you pre-laid with parchment.
9. At the top of the product, grease with egg yolk. Then sprinkle them with nuts.

Bake a puff with chocolate in the oven for about twenty minutes. Finished products must be slightly cooled before serving.

How to make a puff with raspberries

Now consider another option for baking. This puff is rather original to taste. Since it combines chocolate with raspberries. To prepare these puffs with chocolate from puff pastry, you will need:

• 100 g of raspberries;
• Chocolate bar (100 g);
• 225 grams of puff pastry (ready-made);
• A few drops of water and as much food coloring (red);
• 120 ml cream (thick);
• Powdered sugar (4 tablespoons).

Baking process

1. Initially, roll the dough into a layer 5 mm thick. After aligning the edges so that a rectangle comes out.
2. Then place the dough on a dry sheet. Bake in a preheated oven for ten minutes. During this time, the preparation must blush and rise.
3. When the layer cools down, cut horizontally into two cakes.
4. Then rinse the raspberries thoroughly. Do it carefully. Then discard the berries in a colander.
5. Then whip the cream in a firm mass. Add the melted chocolate.
6. Then lay the bottom cake, top the raspberries, cover the first layer in the second and cut the products into separate puffs.
7. Then dilute the powdered sugar powder. In the end, you should get a thick mass. Lay most of it on top of the workpiece. The remaining mix with food color. If the mixture will spread, then add a little sugar powder.
8. Take the confectioner's bag. Using it on the puffs, draw a colored line mixture or some patterns.

All! Smart and delicious puffs can be served to the table.

A small conclusion

Now you know how to prepare a puff with chocolate. We considered several good recipes. We hope that you will choose for yourself a variant for the preparation of dessert. Bon Appetit!