How to wash the grate of a gas stove: tips

Every mistress knows perfectly well how much effort it takes to maintain cleanliness in the apartment. But the main difficulties arise with cleaning the kitchen. After reading today's article, you will learn how to wash the grill of the gas stove.

Cleaning with household appliances

One of the easiest methods involves the use of a dishwasher. Of course, we are not talking about heavy cast-iron grilles, as this is rather fastidious material, which deteriorates during prolonged contact with water. But steel or enameled products can be safely loaded into the compartment for dirty dishes. However, before cleaning the grate of the gas stove with this household appliance, all rubber elements must be removed from it.

Dishwasher - not the only assistant, able to easily remove fat from the grill of the stove. This can be done with the help of a steam generator. The only drawback of this method is that the deposit can remain in hard-to-reach places. Therefore, after applying steam heated to one hundred and forty degrees, you will have to resort to mechanical cleaning of the product.

With the help of household chemicals

In modern stores a wide range of similar products is presented. In the sale you can find funds designed for cleaning cast iron, enamel and steel products. In order not to make a mistake with a choice, it is necessary to approach the decision of this issue responsibly.

Before you clean the grill of the gas stove from grease and carbon deposits, you should carefully read the instructions and the composition of the chosen product. Thus, universal household chemicals are not suitable for ceramic and aluminum surfaces that are sensitive to acids. In addition, it is desirable to purchase liquid products, since there are abrasive particles in the powder, which can leave deep scratches on the product.

To remove fresh greasy traces, you can try using detergents, put up in bottles with sprayers. Such household chemicals almost immediately cleans the stove from dirt.

Soaking option

Unfortunately, not all housewives have a steam generator or dishwasher. For lack of these devices you can use more simple methods. Before cleaning the grill of the gas stove, it must be soaked in a solution prepared from water and a cleaner. For these purposes, liquids and gels are best suited for the care of kitchen surfaces.

Since the grate of the gas stove is of considerable size, it should be soaked in a tub or in a large basin. After a few hours, the dirt layer can be removed with a hard brush or metal wool.

Option without soaking

Since not every landlady can sacrifice his own white-and-white bath, there is another option that allows you to get rid of burnt fat. In this case, you can do without soaking the grate. A layer of dirt easily lags behind after treatment with an aggressive detergent composition, on the label of which there is a mark "Antiguer".

On a surface moistened with water, apply a remedy and leave for a quarter of an hour. Fifteen minutes later, the grate is treated with a stiff brush. If necessary, repeat this procedure again.

How to wash the grill of a gas stove with folk remedies?

At the disposal of our grandmothers there were no modern household appliances and cleaners. Therefore, they had to do with more simple methods. Up to now, several proven methods have been preserved, allowing to effectively remove traces of fat and deposits.

Before washing the grate of the gas stove, it is placed in a garbage bag. There they poured a packet of soda and poured some hot water. After that, the package is tied and left for a couple of hours. The product is then easily cleaned with a conventional sponge.

Another proven folk method is roasting. In this case, the grid is held over an open fire until the fat layer burns. The only drawback of this method is deformation of steel bars. At the end of the procedure, the product will have to be leveled to restore its original appearance.

Cleaning with the help of other tools

In almost every kitchen there is a mustard powder, which can easily be removed from the grate. To do this, three tablespoons of this substance are mixed with one teaspoon of detergent. Razirayut to the mushy state. Then add a little warm water and three tablespoons of vinegar to the mixture. This composition rubs the surface of the product and left for a couple of hours. After that the dirt is easily removed.

Those who are interested in how to clean the grate of a gas stove with ammonia, must be warned that this technique is suitable for those who are not afraid of an unpleasant smell. The surface of the product is rubbed with this substance, wrapped in a cellophane bag and left overnight. In the morning, a layer of fat can easily be cleaned with a regular sponge. To speed up the process, you can treat the grate with a mixture made from one teaspoon of ammonia, a small amount of warm water and three tablespoons of detergent. In this case, the product is left for only an hour. After sixty minutes, the contaminants are removed using a metal scourer.

How to wash the grate of a gas stove with soda and not only?

This substance is in almost every home. But not all housewives know that ordinary baking soda not only helps in the fight against heartburn and serves as a means for raising baking, but also allows you to effectively remove burned fat. To do this, it is bred with water so that the result is a gruel. It is this mixture that is applied to the surface of the product and left for several hours. To obtain a better effect, you can use not soda, but calcined soda. It is a strong alkali, and therefore much better copes with grease and other contaminants.

Those who want to understand how to wash the grate of the gas stove with soda and vinegar, you can recommend mixing these two substances so as to get a mushy mass. Then it must be applied to the contaminated areas and rubbed with a brush made of stainless steel. The latter will be much more effective than the usual foam wool.

To ensure that the cleaning process does not turn into a real test, you must constantly maintain order. To ensure that the grill is always clean, it needs to be wiped after each cooking. And it is desirable to do this while it is still warm. And then you do not have to wipe off the burnt fat with different chemical means.