Food and drinkCooking tips

Homemade cookies in the form of gas

The cookie in the form on the gas is made very quickly and easily. It is also worth noting that for such a sweet product there is no need to purchase a large number of rare and expensive products. But the preparation of this dessert requires one condition, which is to have a special form for baking on the gas stove.

How to make a tasty and soft cookie homemade in shape

Necessary ingredients for the test:

  • Chicken eggs large - 5 pcs .;
  • Sand sugar - 1 full glass (can be slightly more);
  • Margarine, and preferably a fresh butter - 210 g;
  • Sifted wheat flour - 1.7 cups;
  • Baking soda with table vinegar - 1/3 of a dessert spoon;
  • Baking powder - half a small spoon (you can not use it, but with it the dough turns out much more magnificent and softer).

The process of kneading the base:

Make cookies in the form on the gas should be started with the preparation of the dough. To do this, take 210 g of butter or margarine, put it in a metal dish, and then completely melt. After the cooking oil slightly cool, it is required to pour in granulated sugar, break 5 large chicken eggs and extinguish baking soda with table vinegar. All laid out ingredients should be well mixed with a mixer until a uniform state is obtained. At the same time, you need to make sure that the sugar is completely melted.

Also, the cookie in the form on the gas provides for the use of a baking powder for the dough. It can not be added to the basis, but if it is done, the dessert will turn out to be much more gentle, lush and softer. Together with the baking powder in the egg-oil mixture should be poured and wheat sifted flour. In the end, you should get a fairly thick foundation, which can easily be picked up.

The process of baking dessert:

Cookies in the form of gas should be done only if you have special dishes with long handles. Before you spread on its surface mixed dough, it is recommended to warm it up red. Also, the form for dessert must be well greased with cooking oil (with the help of a brush). This is ideal for sunflower oil.

After the dishes have been completely ready, its sashes should be opened and immediately put on one of them an incomplete large spoonful of dough. It should be specially noted that the amount of the base must be regulated independently. So, if the dough is in the closed form, it will go out of the way of the dishes, then it can be slightly reduced. And if the dessert is too small and uneven, then increase it.

Homemade cookies in the form are required to bake for about 5-7 minutes on each side. But in this case, the dishes with the dough should be very often turned over, since the dessert can easily burn. When the sweet product is well browned from 2 sides, it is recommended to shake it on a cutting board or a large flat dish, and after cooling - put it in a pile.

Correct feed to the table

Self-cooked cookies on a gas stove should be served to the table in a warm or cold state with tea. Also to dessert it is recommended to present condensed milk, honey or jam.

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