Ducks favorites: description of the breed, reviews, photos, cultivation, breeding, what to feed

Breeding poultry in recent years has become quite a profitable business. But novice breeders are faced with a well-grounded problem - the choice of breed and the species of birds. First of all, it is necessary to determine the goals and objectives. One of the effective meat breeds is the duck favorite. The photos are shown below. A large meat breed is ideal for small businesses and private households.

Duck favorite: description of individuals, physical characteristics, reviews of breeders

The plant of the breeding bird Blagovarsky pleased fans and experienced poultry breeders with an excellent breed of ducks, which they called the "favorite". The breed differs from others in that individuals grow rapidly, develop well. Duck favorite is quite large, with a dense physique and elongated body. Her head is comparatively large, with a flat and long beak.

An interesting distinctive quality is the color of the feathers on which the color of the beak and the paws of the bird depends. Most often, the duck favorites wear a beautiful smoky blue feathers with a silvery outflow, but when crossing individuals, other colors in the color spectrum may appear from the expressed black to the light blue hue. Sometimes there are birds with feathers of brown and white color in a bizarre peculiar combination. Duck is a favorite, photo is proof that it has a colorful aesthetic appearance.

A lot of advantages for this breed. This is a large meat, at the same time egg-laying duck. Favorite reviews are only positive. Excellent breed. Within two months, the individual gaining weight up to 7 kg, which is a good result for the business of breeding ducks.

Qualitative parameters of the breed

Ducks breed favorites are characterized by smooth, calm behavior and excellent productivity. In addition, they easily adapt to new conditions and adapt quickly to any avian team. Duck favorite, reviews of breeders confirm this fact - a social creature.

Both young and adult individuals have very high viability, and the feed quality of the breed is difficult to underestimate, because at the age of two months the bird reaches a mass of 2.7 to 3.6 kg. Adult drakes weigh from four to five and a half kilograms, females are slightly smaller - from three and a half to four.
During the season, ducks are excellent, one bird gives 100 - 140 eggs, with a mass of one piece of 85 grams.

Ducks favorites, also called blue ducks, refer to breeds of meat categories.

This is a popular and sought-after bird species, it is perfectly suitable for breeding in the scale of industrial production, for growing on specialized farms and in individual subsidiary farms.

How to properly contain young animals

In order to subsequently not experience problems with the maintenance of ducklings, before buying them, you need to take care of the arrangement of the premises, prepare inventory and a place for walking. Litter contaminated with a litter, it is necessary to remove and take out. All available dust should be removed with a damp cloth, equipment and equipment should be washed and disinfected with a hot solution of soda ash with a concentration of 3-5%.

Disinfection of surfaces such as ceiling, walls and floor can be carried out in one of the following ways:
1) using a solution of caustic soda with a concentration of 2%;
2) using formalin with a concentration of 3% in a ratio of 1 liter per square meter. M;
3) using creolin or xylonaphth-5 with a concentration of 3-5% in a ratio of 1-2 liters per square meter. M.

In order to whitewash the ceiling and walls, use a solution of freshly lime with a concentration of 20%. After 12 hours, open the windows, turn on powerful fans and ventilate the room. In the spring months, the place of the ducklings is leveled and the new fine sand is filled with a layer of 5 cm.

Recommendations for the creation of litter for ducks

Litter material is more economical to produce from sawdust, sunflower husk, wood shavings or dried cutting, but last year straw is extremely undesirable for these purposes, as it can lead to bird diseases. It is important that the hay be without visible putrefaction and fungi, otherwise it will lead to illness and death of young animals.

If the poultry content is planned in winter, then the litter layer should be at least 20-30 cm, with a summer content of 15-20 cm.

At the first use of the litter for the young, the layer is laid out very small, so that, as far as contamination is concerned, it is possible to add new pure layers until the animal is fully grown. When the batch of the bird is grown, the litter is completely replaceable.

Deep litter is laid out in the following way: on a clean disinfected floor, first pour dry slaked lime in a proportion of 0.5-1 kg per 1 square. M., Then lay it on the litter material up to 10 cm, which, as the contamination thickens. When keeping the litter in a loose, dry, cleaned condition, the success in growing ducks is guaranteed.

To shake the litter is recommended forks 2 times a day - in the morning and in the evening. If it is laid correctly, it retains 12-18 degrees of heat in winter, and at its depth the temperature is maintained from 20 to 28 degrees, so in a hot dry summer it is advisable to remove 2-3 cm of the top layer. In the damp litter add slaked lime, reducing its amount exactly one-half of the initial.

What should be the temperature regime for the cultivation of ducks?

The air temperature during the cultivation of ducklings, and especially in the initial periods, is of the utmost importance. Experienced experts recommend creating the following constant temperature conditions: in the first week - 33-28 degrees, the second week - 26-18 degrees, the third week and further - 18-16 degrees.

The necessary temperature in the areas of small ducklings can be created with the help of several ordinary table lamps (well-fixed) or specially designed small umbrellas (or lampshades) around several electric heaters, often called brooders.

The best indicator of proper heating of birds is the behavior of small ducklings. In the event that they are cheerful, run a lot or even sit, but not being bored, it means that the temperature in the room is created normal. At an elevated temperature, babies (ducks favorites) breathe quite heavily. And at a lower temperature they will be bored, crush each other, loudly squeak.

Threats and consequences of incorrect content

Any abnormal temperature regime will adversely affect the growth of small ducklings and lead to increased culling. And in order to keep most ducks healthy during cultivation, it is necessary to strictly observe normal temperature conditions and not allow large dampness and, especially, drafts in the premises.

Often the main cause of death of small ducklings is a simple cold because of insufficient temperature of their heating or hypothermia during transportation to the place of permanent cultivation. Ideal humidity in the premises, where the ducks are favorites - up to 70%.

Optimal landing density

The growth of young ducklings depends on how they will eat and receive heat. Due to the fact that they are bored, they begin to push each other out and push. And so the growth of ducklings is suspended.

For the proper growth of weak and frail representatives it is necessary to plant separately. Sort the ducklings at least once a week, this will help grow large and healthy ducks. Babies mainly appear as a result of their massive cultivation. They do not have enough food. Whatever it was, one part of the ducklings will lag behind in its development, as not all of them show attention to feeding. As a result of all this, animals grow small and weak. To such a ducklings developed well, you need to feed them first time with a pipette. Make a mixture of egg yolk and warm milk.

Accommodation and walking

Young animals should be kept in an open area, properly equipped with canopies. This will protect the ducklings from direct sunlight and rain. The whole room should be ventilated, since the animals need oxygen. And this should not lead to the fact that the ducklings will be kept in a draft.

How and when to release on the paddock

The cause of the mass death of ducklings is often a very early release for the walking of these birds, when the dew has not yet fully drained or in damp weather. Up to 4 weeks of age ducklings are very sensitive to any hypothermia.

If the weather is warm, then the ducklings are truant from the fifth day. Kids can and should be let out on the ramp. The paddock should be fenced with a fine mesh or other available materials up to 1 meter high. In inclement weather, if it is not well closed from above, it is better not to let them out. Otherwise, all the small ducklings will freeze fairly quickly under the cold wind and rain and may even get sick.

They accustom their pupils to the walks gradually, in addition, they watch their behavior all the time. Seeing that all the ducklings begin to gather in handfuls, they must immediately be driven into the premises. Daily long-term exposure to fresh air, and more and more time, will temper the organisms and make them less susceptible to any colds. But excessive overheating of ducklings in the open sun can act very depressingly, therefore on the grounds you need to make shelter from twigs of plants or build shields. Walking must be kept clean, do not allow dirt and debris to accumulate there.

The main tips for choosing a diet and feeding in different stages of life are ducks

So, you have a favorite duck on the content. What to feed these birds? Since the first days of life, ducklings are recommended to be treated with special granulated mixed fodders. Full nutrition should receive both young and adult ducks. Favorite, whose breeding is usually put on the flow, is no exception.

These feeds are well balanced and easily digested by the bird's stomach. Granules should be purchased from 4 mm. Following the rich experience of farmers, the amount of food is increased every 10 days. If there is no possibility to use mixed fodders, they are replaced with barnacles, they must necessarily be fresh. Ducks favorites are very finicky.

Since the building material of the body is a protein, it is necessary to have enough of it in the diet of chicks. In the first week of life, a steep boiled egg will work well. To it it is possible to add such sour-milk products, as skim curd. Crushed green onions and dandelions will also be useful.

Complication of food

From the second week of feeding, you need to inject cooked cereal on serum or sour milk. In order not to clog the stomach, the porridge should be crumbly. Add in them chopped nettle and boiled root vegetables, for example, potatoes. From the 15th day, enrich the food with water duckweed, it is very useful for small ducklings. After the third week, enter the grinded vegetables: zucchini, beets. It is with vegetables that all the necessary vitamins come for growth. From the month of age, chicks can be fed with grain mixtures. With the correct feeding of the duck, the favorite by two months is gaining up to 4 kg. From this moment it is possible to slaughter birds.

Duck favorite: description of the position of the drinkers and feeders

Duck ducklings need water about 20 degrees Celsius. Drinkers should be installed away from the feeders, because, when chewing food, the duckling tries to immediately drink it, and some of the food is washed off with water, without getting into the stomach. Well suited vacuum drinkers. Up to ten days of age ducklings need to put drinkers of such depth that the chick can immerse its head in it, after height it is necessary to add. Water should always be clean and fresh. Number of feeders count as one for 20 heads, size - from 6 to 15 cm in length, depending on the type of feed. For dry - less, for wet - more. The material for the feeders can be iron or wood, in particular, well-cut tes.

Farmers about the breed

Here, perhaps, all you need to know about breeding a breed duck favorite, reviews of experienced farmers speak for themselves. Poultry farmers argue that if you follow all the recommendations unswervingly, you can achieve excellent results. Today, more and more people view farming as a means of making money. That is why the poultry breeders respond positively to the breeding of such a bird as a duck favorite. Cultivation of this breed is one of the most promising directions, as it is comparatively unpretentious in its content. In addition, farmers who manufacture duck meat, there is never a problem with the sale of their products. And this is one of the main criteria for a successful business.