Food and drink, Recipes
Delicious cookie cake: "fish" and other figurines
Delicious cakes can be cooked, not only using an oven, but also from a store (or home) cookie. Their main advantage is inexpensive products, ease and speed of execution with an excellent result. We give the relevant examples.
«Banana fish»
A cake of "fish" cookies (the shape of the product) can be made by first chopping the main ingredient or laying the pechenyushki layers. We offer several options, original and very tasty! The first of these includes a banana. Clear, mash it. Also in the cake of cookies "fish" It will take 400-500 g of this confectionery or another variety, from a short pastry. Excellent and suitable biscuits. Next, take 300 g of milk, a little ground coffee (enough gram 25-35), 2 pcs. Eggs, 200 grams of sugar, 150-200 g of butter (cream or margarine, only of high quality). And a handful of nuts of walnuts (grind). How is the cake made from cookies "fish"? Boil the milk, pour the coffee into it, then strain it. Cook the biscuits into slices and pour a glass of hot "coffee" milk. The remaining drink is poured into eggs, which are pre-mashed with sugar. Prepare the mixture to thicken. Whisk the butter, gradually spreading the egg mixture into it. Then add a banana. The cream in the cake of cookies "fish" is ready. Half of it is mixed with cookies, place on a dish and give the desired form to the delicacy. The remaining cream adorn the top and sides of the cake, sprinkle with crumbled nuts, if there is, then candied fruits, and send it for a couple of hours in the refrigerator to freeze. And then enjoy the excellent dessert!
Cake with chocolate
The second recipe for making a cake from cookies ("fish" remains the main ingredient) is also interesting, and the end result will be such that you lick your fingers! You need: the main ingredient is 350-450 g, a thickener's bank, a chocolate bar, vanillin (half a pack), a glass of nuts, 200 g of butter (quality margarine). Oil a little podtopite. Nuts and cookies put into the meat grinder. Mix them with vanilla, put the butter and mix well. You can sprinkle a little poppy, if you have. And in the water bath, melt the chocolate. Now in the bowl, where you made batch of pastry, add milk and chocolate. Quantity of the last combine to taste. When the mass is sufficiently sticky and "grab", the recipe for a cake from a "fish" cookie recommends that you lay the food film on the table, lay out the confectionery mass and form a "log", fish or other figure from it. Send the delicacy to the fridge so that it stiffens a bit, then pour it over with chocolate and put it back in place again. A wonderful dessert turns out!
Cottage cheese cake
Enjoy a pleasant cake!
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