Allergy to beer: symptoms. How much beer can I drink per day? Antihistamines: List

At present, a significant increase in the number of patients suffering from allergic reactions is recorded. Any substance contained in food, beverages can provoke the development of pathology. Can an allergy to beer occur? Such cases occur quite often. Let us consider in more detail the symptoms of the allergy manifestation on the intoxicating drink and the ways of solving the problem.

Allergy - what is it?

Before you begin to fight the disease, you need to understand what it is. The term "allergy" means an inadequate response of the human body's immune system to the action of a substance. The latter is commonly called allergens. Symptoms of allergies vary depending on the type of illness.

It is impossible to completely overcome allergies. To ease the condition, patients have to regularly take antihistamines. The list of such medicines is wide enough. Currently, four generations of drugs are available that can block the action of free histamine. The drugs differ in the number of side effects, the duration of the effect, the presence of sedative properties.

Causes of beer allergy

Fans of intoxicating beverages should be on the alert. Increasingly, there are cases of allergic reactions after drinking beer. To provoke a similar pathological phenomenon can as one, and several components that make up the beverage:

• Hops - one of the main ingredients of the foam drink, which gives him a slight bitterness. The strongest allergen is mycenes, a substance contained in the essential oil of a plant.
• Malt is another important product that is prepared by soaking barley grains. In the presence of allergies to cereals or pollen of the plant, it may well develop an allergy to beer.
• Yeast is a necessary component for fermenting the product. Do not use beer with yeast intolerance in food.

Nowadays it is rather difficult to find natural beer. Most manufacturers add to the composition of the drink harmful to health ingredients: dyes, flavors, flavor enhancers. It is these components that can trigger the appearance of an allergic reaction.

How much beer can you drink per day, so as not to harm the body? Everything depends on the health and naturalness of the product. Doctors recommend to limit 1 liter of beer per day provided that a person does not have problems with the cardiovascular and digestive system. But it is better to cut this volume of low-alcohol beverage twice and limit yourself to a glass of good quality beer per day.

Allergy to beer: symptoms

Signs of intolerance to the foamy beverage are manifested depending on the type of allergen. In this case, the disease manifests itself quickly enough. For barley malt, the allergy is manifested by symptoms such as coughing, difficulty breathing, a feeling of heaviness in the chest area. The face can become covered with red spots, there is a feeling of tingling. In the area of the lips and under the eyes, there is swelling.

When hops become intolerant, tear appears, burning sensation in the eyes, swelling of the eyelids. Also, the mucous membrane of the nose suffers, allergic rhinitis occurs. In extremely severe cases, an asthma attack may occur.

Allergy to yeast manifests itself in much the same way as other components of beer. In addition, nausea, vomiting, digestive tract disorder, and abdominal pain may appear.

Allergy to alcohol

An allergy to beer often develops in people who are intolerant of stronger spirits. The reason for this is ethanol. Despite the fact that the body itself produces a small amount of this substance, a similar pathological phenomenon is all found in medical practice. How does the alcohol allergy manifest ? First of all, there are red spots on the face, itching, puffiness.

Asthma attack, loss of consciousness, increased blood pressure and body temperature is extremely rare. A similar condition may be the result of a lack of an enzyme in the body responsible for the processing of ethanol-aldehyde dehydrogenase.

How to overcome the ailment?

If an inadequate reaction of the immune system to a beer be found, you should stop using it and seek help from an allergist. Only this method guarantees the complete elimination of the appearance of signs of a dangerous disease.

Completely get rid of the symptoms of pathology will not succeed if contact with the allergen is still inevitable and it is hard for a person to completely eliminate the consumption of a favorite drink. Treatment can only significantly reduce the severity of the manifestation of symptoms or even completely prevent their occurrence for a certain time.

When you are allergic to beer, you should know what generations of antihistamines are available that can significantly reduce the symptoms of the manifestation of the disease. It should be borne in mind that alcohol, including beer, is completely incompatible with allergy medications.

First aid

If at the onset of the first signs of an allergic reaction to beer a person continues to use a intoxicating drink, his condition can significantly worsen. In severe cases, you need to call an ambulance. At home, before the arrival of a team of doctors should clean the stomach, provoking vomiting. As an absorbent, activated carbon, Polysorb preparation, can be used.

Antihistamines: List

Medications blocking histamine receptors must be at hand if there is an allergy to a foamy drink. Choose such a drug individually. The specialist takes into account the severity of the patient's condition, the tolerability of the drug components and the presence of concomitant pathologies.

All generations of antihistamines have approximately the same effect:

• Reduce the increased permeability of capillaries;
• Prevent swelling of tissues;
• Facilitate the patient's condition;
• Stop spasm of smooth muscles;
• Reduce the hypotensive effect of histamine.

Preparations of the first and second generation differ from the newer ones, which often cause side effects in the form of drowsiness. Antihistamines medication 3 and 4 generations are practically devoid of such shortcomings and are suitable for all patients.

The following drugs are most effective for treating allergies:

• Suprastin;
• "Diazolin";
• "Claritin";
• Zirtek;
• "Allegra" ("Telfast");
• "Cetrin";
• "Levocithyrisine";
• "Erius";
• Rupatadine;
• The Zodak.

"Tsetrin" for allergic to beer

The main active ingredient of the drug is the cytisine substance. The drug has a quick effect and eliminates allergy symptoms within half an hour after taking. "Cetrine" is produced in three forms: drops, syrup, tablets.

The beer allergy is very amenable to treatment with this drug. To eliminate symptoms (tearing, itching, urticaria, dermatitis) ailment should take 1 tablet of "Cetrine" per day. The dose can be divided into two doses. Adjustment of the daily dose is carried out in case the patient has liver and kidney disease.

Is the drug compatible with alcohol?

Many people are interested in how much beer you can drink per day while treating antihistamines. Experts say that combining anti-allergic drugs even with low-alcohol drinks is highly undesirable. It is especially dangerous to combine antihistamines of the first generation with alcoholic beverages, because ethyl significantly weakens the therapeutic effect and intensifies the manifestation of side effects.