Which multivark is better to choose? Tips and Tricks

The variety of kitchen "assistants" does homework not so long and boring. Among the great choice of technology is easy to miss the main thing. First of all, you need to decide what the device is for. If you need a device for making cereals, then you will need an advanced rice cooker. Want to prepare a variety of food quickly and delicious - choose a multivark. The principle of the device is simple and allows you to prepare adults, dietary and children's dishes. If you decide to purchase this technique, the question arises as to which multivarque is better to choose. Let's figure out what nuances should be paid attention when purchasing the device.

Basic Device Settings

Each technology has its own important characteristics. Therefore, the buyer, in order to find out which multivark is best to choose, you should familiarize yourself with the basic properties of the device:

• The volume of the device. The capacity of the bowl is from 2.5 liters to 5-6 liters. The choice should be made depending on the composition of the family. For two people, a device with a capacity of 2.5 liters is suitable, and for lunch for a few people - from 5 liters and above. The most common is the technique with a bowl volume of 4.5 liters.
• The weight of the multivark. The device is compact enough and has a small mass of up to 3 kg.
• Power. This figure ranges from 600-800 watts. If the power is higher, then the device works faster, but the power consumption is also greater.
• Coverage inside the multivark. There are three types: non-stick (usually Teflon), marble and ceramic. The first two coatings have good strength. Marble is better to operate due to easy washing.
• Material of the device body. The devices are made of metal or plastic. The technique of stainless steel is heavy in weight, has a longer lifetime. Plastic multivarka is cheaper at a price, when working longer it heats up.

Functional features of the device

When answering a question about which multivarque it is better to choose, one can not but pay attention to its possibilities. The main functions of technology:

• Deferred cooking. Multivarka allows you to postpone the cooking of food for up to 15 hours. This characteristic is very convenient, for example, for preparing breakfast. In the evening you can lay food and install the necessary program, and by the morning you will be waited by warm and tasty food.
• Release steam. The function is necessary to ensure the safety of the device, since it stabilizes the pressure inside the device.
• Automatic heating. After cooking, the device can continue to operate in an economical mode to maintain heat. The maximum time is 720 minutes.
• Soaking products. Very convenient function for cooking legumes or cereals.

Modes of operation of devices

To determine which multivark is best to choose, you should familiarize yourself with the programs of the device. With the help of the basic modes it is possible to prepare:

• Cereals. During operation, all water evaporates.
• Pilaf or pasta. After evaporation of water, the food is still fried.
• Porridge with milk. Any liquid is suitable for cooking.
• Stewed meals. Due to low temperatures, the dish is prepared in its own juice.
• Baking. The program allows you to get a crispy crust.
• Steam dishes.

Presence of various modes is a time saving and simplification of work at preparation of various dishes. These characteristics will help you make the right choice and purchase an indispensable assistant in the kitchen.