Stationary blender - a modern choice

The mistress, who periodically tries to prepare for the family something tasty, every time a new dish in the diet, it would be quite good to have good helpers in the kitchen. It's no secret that serious processing and preparation of products require a long time for their quality grinding, shredding or cutting. Today, most women prefer to have a modern multifunctional food processor in the kitchen, but even more consumers want to have the entire set of electrical assistants in a separate version.

One of the preferred, greatly facilitating the kitchen work and often used appliances, is a stationary blender. He without the slightest difficulty will allow to chop the meat to the state of minced meat and cut the onions into it, rub the vegetables for the salad and turn the fruits with appropriate additives into a magnificent cocktail. But still with such tasks, the submersible blender copes better.

Device Capabilities

These fast, convenient and high-quality devices just do not want to be released from the hands after finishing work with them. The number of tasks performed by blenders is not difficult to list, and in particular it is able to prepare:

• Different in consistency of soup.
• Dressings and spicy or spicy sauces.
• Ingredients for ice cream and quality cocktails.
• Any pâté and mashed potatoes.
• Smoothies.
• Dough is not too steep kneading.
• Crushed ice.

The device universal assistants

A stationary blender is arranged in such a way that there is a base with an integrated drive mechanism that causes a special design of the blades to rotate at a certain speed. Knives are enclosed in a special jar-shaped glass container or a transparent cylindrical glass. The products are laid out from above and reliably closed with a lid.

Of course, you should take into account the power of the device you purchased, because a stationary blender will not be able to process particularly solid products. Note that there are no additional attachments for the blender, not counting the knife that pierces the ice. Nevertheless, a pitcher equipped with ribs, and a special design of the knife allow a high speed to produce the desired operation. Suppose the preparation of mashed potatoes with butter and milk blender performs in a matter of seconds with high quality. The glass of the device is equipped with a special spout, which facilitates convenient dispensing of the prepared product. And the well-known company Kenwood supplied the blender with a small convenient crane.

The types of submerged blenders can have a plastic or metal extension to the main body, which is lowered into the used container to make the necessary manipulations with the products. Such a compact device is more in demand in the kitchen than a stationary blender. He copes better with chopping onions and meat, more qualitatively prepares bread crumbs and rubs cheese.

Important options and choices

Choosing a blender, submersible or stationary it will, always carefully become acquainted with the characteristics and capabilities of the devices. Both options are good in their own way and comfortable with their own merits.

The bowl can be made of glass or fiberglass. Preferably, of course, glass, which does not cloud, but this material is more critical to shocks or careless handling.

The optimal volume of the glass should be at least 2 liters - this is the appropriate stock for the useful volume, which will directly be used for food.

A stationary and submersible blender should have sufficient power, and it is best to choose a device with the highest possible figure of about 500-700 watts.

The number of speeds varies greatly, and it is up to you to determine which products will have to deal with in order to achieve the best result. The market is able to provide devices with 14-speed and, in addition, it is possible on some models to smoothly adjust the speed or use a short-time turbo mode.

Cleaning of stationary blenders can be done using self-cleaning function - it protects you from getting unwanted injuries from knives, well, and the submersible is perfectly cleaned and laundered under running water.