"Katyusha" is the new generation's moonshine

Nowadays, when alcohol is presented in stores in a wide range, the machines for producing strong spirits at home are also in demand. Is it worth buying such a device, and does it justify the consumer's expectations? Everything will depend on who, how and for what purpose will use it. Although even a novice manufacturer of this product will be able to cope with the work without difficulty, if it uses the self-made apparatus "Katyusha." The instruction, attached to it, will allow you to quickly master the device.

What is "Dobrovar"?

First, we need to study what the mechanism consists of. How does the self-made device "Dobrovar Katyusha" look like? This multifunctional device, which is designed for the production of alcoholic beverages, distilled water, as well as 96-percent ethyl alcohol. It is made of stainless steel, which has a quality certificate. It is not subject to oxidation. Weld it using argon. "Katyusha" is a moonshine machine that will last a long time just because of the use of this "Dobrovar" in it, which can be modified if necessary, by equipping with rectification cages.

Thanks to this, the machine allows you to get a high-purity moonshine. If you install an electronic thermometer on the "Dobrovar", and there is such a possibility, you can control the temperature at each stage of production. In addition, thanks to this device, you can get three liters of products per hour.

Additional equipment

"Katyusha" is a home-made device, which is equipped with a refrigerator with a capacity of 10 liters. It is possible to use it on an induction cooker with a tap, adapter and silicone hose length of five meters. The safety valve on the tank lid will take care of safety . It will help to prevent an emergency if an increased pressure is generated. With repeated distillation per hour, you can get 6 liters of products.

The output produces a drink, the temperature of which does not exceed 30 degrees. When using an additional refrigerator, this figure can become much lower.

Positive characteristics

"Katyusha" is a moonshine, which has a beautiful appearance. The device looks powerful and solid. During the production of the drink it turns out that the first impression was not deceptive. The device works quickly and qualitatively, the products have a high degree of purification, which is an important indicator for those who use it. It should be noted that Katyusha is a moonshine, which is produced in several variations. There are devices for 10, 17, 23, 35 and 51 liters. The price of the device also depends on this. The larger the volume, the higher it is.

How to refine a drink

You can purchase this device with a dry cell. This element is not necessary for the device, but experienced samovovary advise it to use it, as it improves the quality of the product. The dry-cleaner cleans the moonshine from foreign substances that fall into it even during distillation. Also, it reduces the number of cleaning steps, that is, makes the production process easier.

The drywall is a sealed container between the tank and the coil, connected to them by tubes. It condenses all the pairs. Then ethyl alcohol boils again under the influence of heat, and fusel oils remain in the device. The effectiveness of the drywall can be seen by finding in it a condensate consisting of harmful impurities that could be in the brew and spoil the quality of the product. In addition, with the help of this device, you can flavor the product, putting in the lobules of fruit, grass or wood chips.

What people say

If you need an easy-to-use and suitable for home use unit, then, undoubtedly, it is worth paying attention to the home-made device "Katyusha". Reviews about it are positive. The population that uses it, notes a long, uninterrupted service life, a fast cleaning process compared to other devices. It also attracts the fact that the distillate at the output is obtained chilled. It is not superfluous, in their opinion, is a dry cell, which makes the drink more pure and gives the necessary flavor. The use of additional rectifying rods and the use of flavor additives allows you to get cognac, grappa, whiskey, calvados and other drinks at the request of the owner of the device.

The idea of the consumer of moonshine as an asocial element, which drinks its simple drink among friends-drinking companions in bushes or porches, has sunk into oblivion. Now such alcohol is preferred by those who do not want to use the shop products, in which in our time can add a lot of extra. Good recipes of moonshine are passed on from generation to generation and become a tradition. It is better to make a clean product yourself, adjusting to your taste. Only in this case, you can be sure that a hot drink with moderate use will not cause harm to health.