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How to check whether a poisonous mushroom or not, at home?

Now we will tell you how to check whether the mushrooms are poisonous. There are different ways. We will consider them. They will be useful to housewives and mushroom pickers.

Even in a dreary cloudy day the forest looks unusually beautiful. A slow walk along it will help to forget about daily vanity and immerse yourself in the magical atmosphere of wild nature. He is generous with his gifts - collecting berries and mushrooms brings not only pleasure, but also a benefit, because many villagers experience severe winters due to the reserves they make from early spring to late autumn. Citizens go to the forest more often for recreation, so not everyone knows how to distinguish a poisonous mushroom from an edible.

How not to get poisoned?

A variety of dishes with mushrooms are present in almost all the cuisines of the world. However, do not engage in independent gathering if you are not sure of the accuracy of your knowledge and the ability to distinguish edible from poisonous. Observe the period (1 day) and storage conditions (in a cool place without direct sunlight). You can easily prepare a delicious product.

Advice: mushrooms are not cooked and stored in aluminum, zinc, ceramic dishes with glaze to avoid oxidation or reaction of some substances contained in them, with the material of the dishes.

Avoiding poisoning will help cautious attitude towards quiet hunting, as they call the collection of nature gifts mushroom pickers. Take only those that you know well. Do not collect mushrooms near a track, railroad track or an industrial plant.

You came from the forest, you feel pleasant fatigue, and only the collected mushrooms that attract the smell are waiting on the table. And then you realize that you are not sure that you can eat them. And how to check whether a poisonous mushroom or not, at home? There are many ways to do this. But, unfortunately, to determine whether among the collected fungi is poisonous, it is reliably impossible.

Here are a few options that will help in checking. We will also consider myths in parallel.

Silver and Garlic

How to check whether a poisonous mushroom or not? They say that in a pot with this product you can dip a silver object. And if the silver darkens, then there is a poisonous mushroom. But this theory is not 100%. Since there can be a reaction with a substance that is released from edible mushrooms.

The changed color of garlic, added during cooking, also does not fully confirm the presence of dangerous pedicels. After all, there could have been, again, a reaction with the tyrosinase ferment.

Insects

There is an opinion that insects do not even sit down on poisonous mushrooms. This is not entirely true. Some sit down and even eat them. Just in nature there are insects resistant to poisons.

Taste and smell

Some people think that poisonous mushrooms are tasteless and smell unpleasant. And is it so? You can not say for sure. After all, there are several types of dregs and fly agarics, which are very pleasantly fragrant and quite tasty (do not try it yourself, as this information was obtained due to the sad experience of careless tasters).

Skipping or coagulation of milk

How to check whether a poisonous mushroom or not? Have you heard somewhere that milk will turn sour or curd if poison enters it? Yes, it can be. But this can also happen only because of the enzyme pepsin, which is found in both normal and dangerous fungi .

Salt and vinegar

You can neutralize some mushrooms in the following way. It is necessary to boil them in salted water with the addition of vinegar. Some conditionally toxic fungi, for example, lines, can indeed be rendered harmless in this way. But here are very toxic varieties, like a pale toadstool, still remain deadly.

Alcohol does not help!

Among the population, it is widely believed that if you drink the dishes from the mushrooms with alcohol, then, if you get into the body of poison, the latter can be neutralized due to this. This myth is one of the most dangerous. Because alcohol only enhances the action of toxins. Such actions increase the risk of death.

How to check whether the poisonous mushrooms during cooking?

You can use the following folk method. You only need a bulb. So how to test poisonous mushrooms? When cooking these products, throw into the pan the onions cut in half. If the vegetable turns blue, then the mushrooms must be discarded, since they are poisonous. These products can be seriously poisoned.

How to check whether a poisonous mushroom or not? As can be seen from the many verification methods, it is difficult to know about this reliably. Remember that the use of such unscientific methods can cause mortal danger!

How to properly provide first aid for poisoning with mushrooms?

If there was a misfortune, you need to immediately go to a medical institution, calling an ambulance. Before the arrival of ambulance, your actions can not only alleviate the suffering of the victim, but also save his life. Act clearly and quickly:

  1. Do not panic.
  2. Do a gastric lavage and induce vomiting several times.
  3. The victim should be conveniently placed in a horizontal position and covered with a blanket.
  4. Constant fractional drinking will help prevent dehydration and fight toxins. To do this, you need to drink milk, salted or just pure water.
  5. Near the patient must always be someone to watch to ensure that the victim was conscious, and give sniffs of ammonia in case of loss of consciousness, otherwise there may be a coma.

A small conclusion

So how to check mushrooms, poisonous or edible they? The mushroom pickers have one rule: "If there is even a slight doubt that the fungus is edible, then we are talking about the fact that it is poisonous." Many edible specimens have very similar twins.

Therefore, without having studied the preliminary classification and parameters of the fungi, it is not worthwhile to go to the forest independently for them. The best way is to buy mushrooms in the store, where with 100% certainty you can talk about their quality and suitability. And you will not need to give up your favorite delicacies!

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