Baked apples in the oven or microwave. Preparation

Baked apples are a simple and useful dish, favorite in many families, especially where there are small children. In addition, with certain violations in the work of the gastrointestinal tract, the consumption of fresh fruits and vegetables is categorically contraindicated. Therefore, baked apples in the oven - a real storehouse of peptones, vitamins, minerals, organic acids and sugars - are an excellent alternative to fresh, when the body is not able to process food rich in fiber.

Selection of popular recipes

All, without exception, recipes require the preliminary preparation of fruit: cutting the top of the apple at the stem, removing the core, preparing a certain filling and applying it to the prepared fruit.

Baked apples in the oven with dried fruits

• Two fresh apples;
• A handful of dried fruits;
• A handful of nuts;
• Two tablespoons of honey;
• Lemon juice squeezed out of its halves.

Preparation:

1. Dried fruits and nuts are crushed, chopped with a knife, and combined with lemon juice and honey, stir the received stuffing carefully.
2. The filling is laid out in pre-prepared fruit.
3. Bake apples in a microwave or oven until soft. If desired, sprinkle with almond shavings or crushed nuts.

This recipe is good because in the case of honey, the baked apples in the oven become a dietary dish and it suits the kids and people who follow a dietary diet.

Baked apples in Greek

• Juicy apples, preferably red - 7 pcs .;
• Two tablespoons of sugar;
• Two tablespoons of chopped walnuts;
• Two teaspoons of lemon juice;
• One tablespoon of cognac;
• Cloves - 14 pcs .;
• Cinnamon -1 hour. a spoon

Syrup:

Mix 6 tablespoons of sugar in a glass of water with juice squeezed out of half a lemon, and add cinnamon (one stick). Boil for a few minutes.

Preparation:

1. Combine crushed nuts, sugar, cinnamon, lemon juice and cognac, stir.
2. Cooked apples are densely laid in a baking dish, pour in them the same amount of mixture.
3. On opposite sides of the skin of each of the fruits are inserted two cloves, first making punctures with a toothpick.
4. Pour apples on top with syrup and bake until cooked, about 45 minutes in the oven, heated to 180 ° C.

If the baked apples in the oven to serve with ice cream, it turns out an amazing combination of taste, making an already unusually tasty dish truly unforgettable.

Apples baked in the oven with honey

• 4 large fresh apples;
• 4 tbsp. Spoons of honey;
• 1 teaspoon of cinnamon.

Preparation:

1. This recipe, as well as the previous ones, is extremely simple. In peeled apples, put on a tablespoon of honey and rub each apple with cinnamon. In order for the cinnamon to absorb better - at the top of the apple a little cut the skin.
2. Next, the stuffed apples in a special form put in a preheated oven and bake, about 20 minutes.
3. Slightly cold, baked apples with honey are served to the table. And without that delicious desserts, if desired, sprinkled with pine nuts, which makes their taste even more memorable.

Apples with muesli baked in the oven

• Fresh apples - in the number of 4 pieces;
• Muesli - 1/3 cup (can be replaced with oat flakes);
• Granulated sugar - ¼ cup;
• Butter ½ packs (200 g);
• Ginger ground - ½ tsp;
• Cinnamon - ½ tsp;
• Salt - ¼ tsp.

Preparation:

1. Carefully clean the apples to prevent the puncture of the "bottom" of the fruit.
2. All the necessary ingredients are mixed.
3. Evenly distribute the filling, applying it in each apple.
4. After the apples ready for baking are laid out in a mold, add a glass of water to it, cover it with food foil, fixing it on the edges of the mold.
5. The cooking time at a temperature of 180 ° C is 40 minutes. In the event that apples after baking in the oven did not become soft (the grade matters), they should be baked for a few more minutes, removing the foil.

So, preparing for dessert baked apples in the oven with various fillings (jam, cottage cheese, nuts, dried apricots, prunes and many others), you can vary the menu. And ordinary apples, even without a filling, baked in a microwave or oven, are also very tasty and suitable for everyone: both children and adults - who follow a diet or fasting. In addition, this dish is very simple to prepare and does not take a lot of time. Prepare dishes from natural products and enjoy their exquisite taste. Bon Appetit!