Food and drink, Recipes
A way to make beer at home
Beer is the favorite drink of millions of people around the world. It is easy to buy in a store where many varieties are represented, but in modern conditions, when more and more people are eager to return to their own cooking of many products, you can learn how to make home-made beer and please yourself and your own with your own prepared drink.
We cook real grain beer at home
What will it take to make a home made foam drink? First of all, water, malt, hops and yeast are needed. The key to quality beer is properly prepared ingredients. So, the water used for it should be soft. Enough to boil it for about half an hour. Hop can be used bought or collected independently. For example, if you have a summer residence, you can prepare raw materials there. The ripening of hops begins in mid-August. The harvested crop must be dried in wooden boxes and crushed under a press. Malt is the sprouted grain of barley, wheat or rye. The most commonly used barley. However, you can use to make beer and malt extract.
How to brew beer at home?
You will need the following equipment: a capacity of twenty to thirty liters for the wort, a fermentation tank with a hydraulic seal, a thermometer, a mixing spoon, a siphon tube and bottles. Before you can make beer at home, you need to prepare all the ingredients. Pour a couple of liters of water into the pan and add a kilogram of sugar, boil. Warm the jar with malt extract in hot water and pour its contents into the fermentation tank, previously sterilized.
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