Which gas stove is better?

Guarantees for Soviet plates have long been exhausted, although such assistants can still be found. And now, the time comes when it's necessary to update not only the interior, but also the technique in the kitchen. So which gas stove is better?

Some landladies refuse to use gas at all and switch to electrical options. But they have their drawbacks, for example, they reach the necessary temperature for a long time. In conditions of the modern pace of life, gas is still more convenient as fuel. But which plate is better?

The first thing that should be taken into account when buying is not design, but characteristics and quality. What good gas stoves can be distinguished among modern manufacturers? An exact answer to this question is not, because In the cost of some includes a premium for the fame of the company. Naturally, very few people will want to pay only for the name, which is engraved on the plate. But still, the more expensive the technique, the better the quality.

The assistant housewives are issued in several variants. The first criterion is the number of burners from 2 to 6. The second is the consumed fuel: fully gas, electric or combined. Which gas stove is better for you.

Completely gas units in a modern version are equipped with many useful additions. Among them, one can distinguish electric ignition, gas control and timers. Not infrequently the oven is complemented by the grill function and forced air ventilation , which helps to distribute heat more evenly, and the rosy crust of your culinary creations depends on it. What are the good gas stoves of the domestic manufacturer can be distinguished? "De Lux", "Lysva", "Gazmash", "Hephaestus" (Byelorussia).

Advantage of combined plates can be considered that the oven is more modern, evenly warmed up, has many functions and additions, it is more safe to use. It is rare to find an electric hob and gas oven. To the question "which plate is better", the answer is simple - the one with an electric oven, not a panel. But the wiring should be good, and you need to consult an electrician about this.

A variety of assistants is also possible in size. Of course, the larger the area of the hob, the more the burners will fit. But still, what kind of gas stove is better for you to choose for you. Plus - the dimensions of the kitchen not every hostess will allow to place an assistant with a size of 60 cm in depth and 100 cm in width. With the height is simpler - it is standard - 85 cm.

The surface of the gas hob can be stainless steel, aluminum or enamel. Steel is quite expensive, but not corroded. Aluminum is unpretentious in the care and does not lose its appearance over time. Enamel coating can be thin and brittle, so the thickness of the layer should be given special attention. But in the care too it does not require special efforts.

Useful additions should be given more attention. Gas control, for example, will help to avoid gas leakage, blocking its supply when the flame is lost, and this addition makes the plate practically safe. The electric ignition can be automatic and operates when the valve of a certain cooking zone is turned, and a separate button is semi-automatic. Timers will prompt cooking time. There are models with gas on / off timers. This will help to prepare everything in time even if you forget to turn it on or you will not have time to turn off the stove. The readiness control will stop the gas supply when the liquids boil or the dishes are cooked. It will also be useful to defrost the products with several modes.

Which gas stove is best for you will help you choose in the salon or the equipment store, but the proper treatment and care will make your assistant work for many years. Culinary successes to you!